SWISS CHOCOLATE MOUSSE
Make and share this Swiss Chocolate Mousse recipe from Food.com.
Provided by Fouzia Parkar
Categories < 15 Mins
Time 12m
Yield 2-4 serving(s)
Number Of Ingredients 3
Steps:
- 1) Melt chocolate in a large bowl over hot water.
- 2) Use a wooden spoon to mix in the egg yolks, one at a time; beat until smooth and thick.
- 3) Fold in whipped cream, then softly beaten egg whites.
- 4) Spoon the mixture into individual serving dishes, refrigerate for several hours or until firm.
- 5) Decorate with extra whipped cream, strawberries and chocolate curls if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #main-ingredient #preparation #for-1-or-2 #5-ingredients-or-less #eggs-dairy #easy #refrigerator #chocolate #eggs #dietary #low-sodium #low-in-something #equipment #number-of-servings
You'll also love
chinedu ekezie
[email protected]This is a great recipe to use when I'm entertaining guests. It's easy to make ahead of time, and it always impresses my guests. They always ask me for the recipe, and I'm always happy to share it.
Eric Infante
[email protected]This mousse is a great way to satisfy your sweet tooth without feeling guilty. It's light and fluffy, and it's not too sweet. I love that it's made with dark chocolate, which is a healthier option than milk chocolate or white chocolate.
Malik Abbas
[email protected]This mousse is a great way to show your loved ones how much you care. It's a delicious and decadent dessert that's sure to make them feel special. I love making it for my family and friends because it's a way to show them how much I love them.
Chayon Adhikari
[email protected]This mousse is a great dessert for a special occasion. It's elegant and sophisticated, but it's also easy to make. I love serving it to my guests because it's always a hit. They're always impressed by how delicious it is.
Pam McCombs
[email protected]This mousse is a great way to use up leftover egg whites. I always have a few egg whites left over after making a cake or cookies, and this is a great way to use them up. The mousse is so light and fluffy, and it's the perfect way to satisfy your swe
Musfika Akter
[email protected]I love that this mousse can be made with different types of chocolate. I've tried it with milk chocolate, dark chocolate, and even white chocolate. Each one has its own unique flavor, but they're all delicious. I highly recommend experimenting with d
Kingsley Ikehchukwu
[email protected]This mousse is a great make-ahead dessert. I made it the day before I needed it, and it was even better the next day. The flavor had really developed, and the texture was perfect. I highly recommend this recipe!
Zeeshan Raja
[email protected]I'm not a big fan of chocolate mousse, but this recipe changed my mind. It's so smooth and creamy, and the chocolate flavor is just right. I love that it's not too sweet. I will definitely be making this again.
Ehsan Rajpoot
[email protected]This mousse is amazing! It's so light and fluffy, and the chocolate flavor is intense. I love that it's made with dark chocolate, which gives it a sophisticated flavor. I will definitely be making this again.
Adnanking King
[email protected]I've made this mousse several times now, and it's always a hit. It's so easy to make, and the results are always impressive. The chocolate flavor is rich and decadent, and the texture is light and fluffy. I love that it can be made ahead of time, so
mari mm
[email protected]This mousse is a chocolate lover's dream! It's so rich and decadent, and the chocolate flavor is out of this world. The texture is smooth and creamy, and it just melts in your mouth. I highly recommend this recipe!
daydreams sleeps
[email protected]I love this mousse! It's so simple to make, but it's always a hit with my guests. The chocolate flavor is rich and intense, and the texture is light and fluffy. I always get compliments on this recipe.
Kawere Johanah
[email protected]This mousse is so easy to make, and it's always a crowd-pleaser. I love that it can be made ahead of time, so it's perfect for parties or potlucks. The chocolate flavor is rich and decadent, and the texture is smooth and creamy. I highly recommend th
Aatos
[email protected]I made this mousse for a party, and it was a huge hit! Everyone loved it. It's so light and fluffy, and the chocolate flavor is perfect. I will definitely be making this again.
Mithun Dhar
[email protected]This was my first time making chocolate mousse, and I'm so glad I tried this recipe. It was so easy to follow, and the results were amazing. The mousse is so smooth and creamy, and the chocolate flavor is rich and decadent. I will definitely be makin
Prizma rai
[email protected]I'm not usually a fan of chocolate mousse, but this recipe changed my mind. It's so light and airy, and the chocolate flavor is just right. I love that it's not too sweet. I will definitely be making this again.
Slayy BeomHan
[email protected]This mousse is absolutely divine! The texture is mousse, and the flavor is chocolatey heaven. I love that it's made with dark chocolate, which gives it a sophisticated flavor. I will definitely be making this again and again.
Mujeeb Lucky
[email protected]I was skeptical about making a chocolate mousse without eggs, but this recipe proved me wrong. It's incredibly easy to make and the results are stunning. The mousse is so smooth and creamy, and the chocolate flavor is intense. I'll definitely be maki
Densell Handley
[email protected]This Swiss chocolate mousse is a game changer! It's so light and fluffy, and the chocolate flavor is rich and decadent. I've made it several times now, and it's always a hit with my friends and family. Highly recommend!