SWISS CHEESE GREEN BEAN CASSEROLE [3]
![SWISS CHEESE GREEN BEAN CASSEROLE [3] image](https://www.tfrecipes.com/img/not-available.jpg)
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam until slightly tender, about 5 minutes. Stir 2 tablespoons butter, flour, onion, sugar, and salt together in a saucepan over medium heat; gradually stir in sour cream. Cook and stir mixture until hot, thickened, and smooth, about 10 minutes. Add steamed green beans to the cream mixture. Pour green bean-cream mixture into a 2-quart casserole dish; sprinkle with Swiss cheese. Mix corn flakes and 2 tablespoons butter in a bowl until well coated; sprinkle over Swiss cheese layer. Bake in the preheated oven until cheese is bubbling and topping is browned, about 20 minutes.
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Ail Saw
[email protected]I love this recipe! It's so easy to make and it's always a hit. I usually add some extra cheese and garlic powder to taste.
Stretch Hlahle
[email protected]This casserole is delicious! The cheese and green beans are so creamy and flavorful. I will definitely be making this again.
Main Daya ne
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover green beans.
Free Point
[email protected]This casserole is the perfect comfort food. It's cheesy, creamy, and so flavorful. I love serving it with a side of roasted vegetables.
Ali Mir
[email protected]I love this recipe! It's so easy to make and it's always a hit. I usually add some extra cheese and garlic powder to taste.
bruce Jones
[email protected]This casserole is delicious! The cheese and green beans are so creamy and flavorful. I will definitely be making this again.
Asad Assi
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover green beans.
C.M. Acharya
[email protected]This casserole is the perfect comfort food. It's cheesy, creamy, and so flavorful. I love serving it with a side of roasted vegetables.
Chantelle May
[email protected]I love this recipe! It's so easy to make and it's always delicious. I usually add some extra cheese and garlic powder to taste.
Raja Saqib
[email protected]This casserole is easy to make and always a crowd-pleaser. I've been making it for years and it's always a hit.
suresh singh
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of green bean casserole. But I'm so glad I did! This casserole is amazing. The cheese and green beans are so creamy and flavorful. I will definitely be making this again.
Sinishaw Kifle
[email protected]This casserole was a hit! I followed the recipe exactly and it turned out perfect. The cheese and green beans were so creamy and flavorful. My family loved it.