SWEET WINE AND RED GRAPE MUFFINS
from "food blogga" - http://foodblogga.blogspot.com/2009/08/red-grapes-in-muffins-oh-yeah.html
Provided by ellie3763
Categories Quick Breads
Time 35m
Yield 11 muffins, 11 serving(s)
Number Of Ingredients 11
Steps:
- Place a rack in the middle of the oven, and preheat to 375 degrees F.
- Whisk together flour, baking powder, baking soda, and salt.
- Beat butter with 2/3 cup sugar using an electric mixer on medium speed, until light and fluffy. Add eggs one at a time, beating well after each addition. Beat in zest.
- Add flour mixture in two batches, alternately wtih wine, beginning and ending flour, mixing until just incorporated.
- Toss grapes with remaining tablespoon flour, then fold into batter.
- Divide batter among muffin cups. Sprinkle with remaining 2 tablespoons sugar. Bake until golden and springy to the touch, 18-20 minutes. Cool in pan 5 minutes, then loosen with a knife, and remove. Cool to warm, 5-10 minutes more. Dust with confectioners' sugar before serving.
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Fad Zie
[email protected]These muffins were a bit too dense for my taste. I think I would use less flour next time.
Tebogo Makgoka
[email protected]These muffins were delicious! I used a Merlot for the wine and it gave the muffins a lovely rich flavor. I will definitely be making these again.
Abdulrahman Mukhtar
[email protected]I made these muffins for a bake sale and they were a huge hit! Everyone loved them. I will definitely be making them again.
Marin “Messi” Mesaric
[email protected]These muffins were a bit dry. I think I should have added more liquid.
Daman Abbas
[email protected]I love these muffins! They are so moist and flavorful. I always get compliments when I make them.
Ebenezer Awuah
[email protected]These muffins were easy to make and they tasted delicious! I used a red wine and the muffins had a lovely fruity flavor. I will definitely be making these again.
Wairimu Mwangi
[email protected]I made these muffins with a white wine instead of a sweet wine. They turned out great! The muffins were still moist and flavorful, but they had a more subtle flavor.
SonU Memon
[email protected]These muffins were a bit too sweet for my taste. I think I would use less sugar next time.
Rebotile Lebang
[email protected]I followed the recipe exactly and the muffins turned out great! They are moist and fluffy, with a delicious flavor. I would highly recommend this recipe.
Stella Mcintosh
[email protected]These muffins are amazing! The combination of sweet wine and red grapes is perfect. I will definitely be making these again and again.
Md hasan Khen
[email protected]I made these muffins for my family and they loved them! They are so easy to make and they taste delicious. I will definitely be making them again.
Jose Otero
[email protected]These muffins were a hit at my brunch party! They were moist and flavorful, with just the right amount of sweetness. I used a Pinot Noir for the wine and it gave the muffins a lovely fruity flavor.