Provided by Karen Busen
Categories Sauce Garlic Mustard Fourth of July Backyard BBQ Summer
Number Of Ingredients 8
Steps:
- Heat the oil in a large saucepan and sweat the onion until tender and translucent. Add all remaining ingredients and simmer for 10 minutes. Remove the sauce from the heat and use a handheld blender to process it to a smooth paste. (Alternatively, transfer it to an upright blender and back again.) Simmer gently for an additional 5 minutes.
- Separate the sauce into two containers. Use one to marinate and glaze the meat during grilling. Reserve the remainder for use as a sauce at the table.
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Rahil Najmi
[email protected]I love this sauce! It's so easy to make and it tastes amazing. I've used it on chicken, pork, and even fish.
Mahedi Khan
[email protected]This sauce is delicious! I made it for my family and they loved it. It's the perfect sauce for any barbecue.
Teshager Fikadu
[email protected]This sauce is a game-changer. It's so easy to make and it tastes incredible. I've used it on everything from chicken to tofu and it's always a hit.
MD Apurbo Alif
[email protected]I've tried many barbecue sauces, but this one is by far the best. It's so flavorful and has the perfect balance of sweetness and tanginess.
BRIAN KALAMA
[email protected]This sauce is amazing! I made it for a potluck and it was a huge hit. Everyone loved the flavor.
MDaslam ali
[email protected]I'm a huge fan of this sauce. It's so versatile and can be used on anything from chicken to tofu.
Biruk Mitiku
[email protected]This is the best barbecue sauce I've ever tasted. It's so flavorful and has the perfect amount of heat.
Yasmin osama
[email protected]I've been using this recipe for years and it never disappoints. It's the perfect sauce for any barbecue.
Safder Abbas
[email protected]This sauce is so easy to make and it tastes amazing. I've used it on everything from chicken to tofu and it's always a hit.
Malwande Ketelo
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled chicken or pork.
Amelia Parker
[email protected]This was my first time making barbecue sauce from scratch and it was a success! The sauce was delicious and had the perfect amount of sweetness and tanginess.
Md: Mosharof Hossain
[email protected]I've made this sauce several times and it's always a hit. It's so versatile and can be used on anything from chicken to tofu.
Amit Achargya
[email protected]This is the best barbecue sauce I've ever had. It's the perfect balance of sweet, tangy, and smoky.
Thomas Beherns
[email protected]I love this recipe! It's so easy to make and the sauce is always delicious. I've used it on ribs, chicken, and even vegetables.
Mosaddak hosen
[email protected]This sauce is amazing! I made it for my husband's birthday party and it was a huge success. Everyone raved about it.
Brisa Chavez
[email protected]I've tried many barbecue sauces, but this one is by far the best. It's so flavorful and versatile. I use it on chicken, pork, and even tofu.
Aura Lee Sturgeon
[email protected]The sauce was delicious! I made it for a barbecue last weekend and it was a huge hit. Everyone loved the flavor and asked for the recipe.
Kibanga Fahim
[email protected]This was the first time making homemade barbecue sauce and it turned out so well! I was worried it would be too sweet or tangy, but it was perfectly balanced. I loved that I could control the ingredients and make it to my own taste.