SWEET STRAWBERRY GUAVA JAM
This jam can keep in the fridge for at least a month. Time does not include 2 hours chilling in the fridge. Recipe from Vegetarian Planet by Didi Emmons
Provided by cookiedog
Categories Strawberry
Time 25m
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- In a heavy saucepan, combine the guava paste, the strawberries, the water, and 1 cup of the sugar.
- Bring the mixture to a boil, and let it simmer for 10 minutes.
- In a cup, combine the 2 tablespoons sugar and pectin. Stir well.
- Add this mixture to the boiling guava-strawberry liquid.
- Stir well, and let the mixture boil for at least 2 minutes to activate the pectin.
- Remove the pan from the heat, and add the lime rind.
- With a potato masher or immersion blender, mash the jam well.
- Pour it into a sturdy plastic container with a tight-fitting lid.
- Let the jam cool, then cover it.
- Chill it for at least 2 hours before serving.
- The jam will keep in the refrigerator for at least 1 month.
Nutrition Facts : Calories 432, Fat 0.5, Sodium 26.1, Carbohydrate 111.5, Fiber 3.9, Sugar 96.7, Protein 1
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Lisa Rule
[email protected]I can't wait to try this jam in my next batch of cookies.
shari james
[email protected]This jam is a great way to add a pop of flavor to your breakfast toast.
Aaron ross
[email protected]I love the color of this jam. It's so vibrant and beautiful.
umeri raja
[email protected]This is the best strawberry guava jam I've ever had! I'll definitely be making it again.
Arif Duaa
[email protected]I followed the recipe exactly, but my jam turned out too runny. I think I needed to cook it for longer.
carla allen
[email protected]This jam is a little too sweet for my taste. I would reduce the amount of sugar next time.
Sheila Otundo
[email protected]I'm not a big fan of guava, but I really enjoyed this jam. The strawberry flavor really shines through.
Bradley Farrell
[email protected]This jam is so easy to make. I love that I can use my slow cooker.
Marguerite Hinton
[email protected]I love the unique flavor of this jam. It's a great way to use up fresh strawberries and guavas.
Babar Jan
[email protected]This strawberry guava jam is amazing! The perfect balance of sweet and tart, and the texture is just right. I followed the recipe exactly and it turned out perfectly.