SWEET SESAME WONTON CRISPS
Serve these crisp wontons as an alternative to fortune cookies. If you like, use round wrappers instead of square.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Time 20m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Line a rimmed baking sheet with parchment paper. Arrange wonton wrappers in a single layer on baking sheet, and set aside.
- Stir together sugar, ginger, and salt in a small bowl; set aside. Whisk together the egg yolk and cream in another small bowl. Brush wontons with egg wash, and sprinkle each with about 1/2 teaspoon sesame seeds and scant 1/4 teaspoon sugar mixture. Bake until wontons are golden and crisp, 8 to 10 minutes. Let cool on sheet on a wire rack. Serve wonton crisps with sorbet.
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Sham Iqbal
[email protected]I wasn't sure what to expect from these wonton crisps, but I was pleasantly surprised. They're a great snack or appetizer, and they're really easy to make.
Nabin Roka
[email protected]These wonton crisps are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and addictive!
Ghanshyam Kumar
[email protected]I've never made wonton crisps before, but this recipe made it so easy. I'm definitely going to be making these again!
muktar Kassim
[email protected]These wonton crisps are a great way to use up leftover wonton wrappers. They're also a great way to get creative in the kitchen.
Sho
[email protected]I love the sesame flavor in these wonton crisps. It really gives them a unique and delicious flavor.
Themika Wijekoon
[email protected]These wonton crisps are the perfect combination of sweet and salty. They're also really crispy, which makes them a great snack or appetizer.
Ace West
[email protected]I'm always looking for new and easy snack recipes, and these wonton crisps definitely fit the bill. They're so quick and easy to make, and they're always a hit with my friends and family.
Desroy Black
[email protected]I made these wonton crisps for my kids and they loved them! They're a great way to get kids to eat their vegetables.
Shahreyar Ramzan
[email protected]These wonton crisps are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Kaleemo LADLA
[email protected]I've made this recipe several times and it's always a hit! I love the combination of sweet and salty.
Karolyne Calixto
[email protected]Overall, I thought these wonton crisps were just okay. They weren't bad, but they weren't great either.
Wisdom Evagelia
[email protected]I found this recipe to be a little confusing. The instructions weren't very clear.
Amisa Adhikari
[email protected]These wonton crisps are a bit too sweet for my taste.
Seth Nkrumah
[email protected]I followed the recipe exactly, but my wonton crisps didn't turn out as crispy as I would have liked. I think I might have needed to cook them for a little longer.
balu Saith
[email protected]These wonton crisps are a great snack or appetizer. They're also really easy to make, so they're perfect for a busy weeknight.
marwan amr
[email protected]I'm not a huge fan of sesame, but I still really enjoyed these wonton crisps. They were the perfect balance of sweet and salty.
Aqib Rajpoot
[email protected]I made these wonton crisps for a party and they were a huge hit! Everyone loved them.
Gamer sifat
[email protected]I love this recipe! The sesame flavor is really strong, and the wonton crisps are so addictive.
Hasn Khan
[email protected]These wonton crisps were so easy to make and they turned out so crispy! I used a wonton wrapper that was already cut into squares, which made it even quicker. I also added a few extra sesame seeds on top before baking them, which gave them a nice ext