SWEET RAISIN ROLL-UPS
Refrigerated buttermilk biscuits help Eminence, Missouri's Linda Devine prepare these standout sweets in minutes. Drizzled with a simple homemade glaze, the warm-from-the-oven roll-ups offer cinnamon, raisins and walnuts in every mouthwatering bite.-Linda Devine, Eminece, Missouri
Provided by Taste of Home
Time 35m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a bowl, combine the raisins, nuts, sour cream, honey, 2 tablespoons butter, cinnamon and lemon zest; set aside., Separate the biscuit dough into 10 pieces. On a lightly floured surface, roll each piece into a 6-in. oval. Place a rounded tablespoonful of raisin mixture on each. Roll up jelly-roll style, starting with a short side; seal seam. Place roll-ups seam side down on an ungreased baking sheet., Melt remaining butter; brush over dough. Bake at 375° for 12-14 minutes or until golden brown. Cool for 2 minutes. Combine confectioners; sugar, vanilla and enough milk to achieve drizzling consistency; drizzle over rolls. Serve warm.
Nutrition Facts : Calories 220 calories, Fat 7g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 328mg sodium, Carbohydrate 38g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
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Shaikh Mohammed Atif
[email protected]These roll-ups are a delicious and easy way to satisfy your sweet tooth.
Its Ambar
[email protected]I've made these roll-ups several times and they're always a hit. They're perfect for parties or potlucks.
Hari xettri
[email protected]I made these roll-ups for my family and they loved them. They're a great way to get your kids to eat more fruit.
Nazar Elsayed
[email protected]These roll-ups are a great way to use up leftover puff pastry. They're also a fun and easy snack to make.
Moksedul Mirdah
[email protected]I've been looking for a sweet roll-up recipe that uses raisins and this one is perfect. I will definitely be making it again.
Durpan Poudel
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Nadiya Jaman
[email protected]I made these roll-ups with my friends and we had a lot of fun. They turned out great and we all enjoyed them.
Nafay and Rumaisa World
[email protected]These roll-ups are a great snack or dessert. They're also perfect for packing in lunches.
Sedaam Khan
[email protected]I love that these roll-ups can be made ahead of time. It makes them perfect for busy weeknights.
Mohammed Avez
[email protected]These roll-ups are so easy to make, even my kids can help. They're also a great way to get them to eat more fruit.
Malik Abraheem
[email protected]I've tried many different sweet roll-up recipes, but this one is by far the best. The raisins add a perfect touch of sweetness.
Karlee McFarlane
[email protected]I made these roll-ups for a party and they were a huge success! Everyone loved them.
Trevor Hlongwane
[email protected]These roll-ups were a great way to use up some leftover raisins. They were easy to make and turned out perfectly.
INDIKA SUPUN
[email protected]I have been making these sweet raisin roll-ups for years and they are always a hit! They are so easy to make and they taste delicious.