Categories Salad Nut Potato Side Picnic Vegetarian Backyard BBQ Lunch Peanut Sweet Potato/Yam Summer Sugar Snap Pea Bon Appétit Pescatarian Dairy Free Tree Nut Free Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 13
Steps:
- Whisk first 9 ingredients in medium bowl to blend.
- Add enough water to large saucepan to reach depth of 1/2 inch. Bring to boil; add sweet potatoes and cook until just tender, about 5 minutes. Drain; cool.
- Mix sweet potatoes, dressing, peas, and green onions in large bowl. Season salad with salt and pepper. (Can be made 4 hours ahead. Cover and refrigerate.) Sprinkle salad with peanuts and serve.
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Landon Sparks
[email protected]This salad is a great way to add a pop of color to your plate. The bright orange of the sweet potatoes is so inviting.
Kev Moore
[email protected]I'm always looking for new and interesting salad recipes. This one definitely fits the bill.
Jatt babu
[email protected]I made this salad for a party and it was gone in minutes. Everyone loved it!
Shahdin Salman
[email protected]I'm not a huge fan of cilantro, but I didn't find it to be overpowering in this salad. The other flavors really balanced it out.
Lawal Lukman Olagoke
[email protected]This salad is a great way to use up leftover sweet potatoes. I always have a few extra on hand after Thanksgiving and this is the perfect way to use them.
Habib Abdullah
[email protected]I love the contrast between the sweet potatoes and the spicy dressing. It's a flavor combination that really works.
Dusto Chele
[email protected]This salad is a great option for a light lunch or dinner. It's filling and satisfying, but not too heavy.
Shaydon Govender
[email protected]I love that this salad is packed with healthy ingredients. It's a great way to get your daily dose of veggies.
junaidali junaidali
[email protected]This salad is so easy to make, yet it looks and tastes like something from a fancy restaurant.
Sana Tajak
[email protected]The spicy peanut dressing is the star of the show. It's creamy, flavorful, and has just the right amount of heat.
Carlo Olivier
[email protected]This salad is perfect for meal prep. I make a big batch on the weekend and enjoy it throughout the week.
Rita Adigwe
[email protected]I love how versatile this salad is. I've made it with different types of veggies and it always turns out great.
Kyra Scales
[email protected]I'm not usually a fan of sweet potatoes, but this salad changed my mind. The dressing is so good that it elevates the entire dish.
Elvis Yeboah
[email protected]I made this salad for a potluck and it was a huge hit! Everyone raved about the unique flavors and textures.
Azary Mibanez
[email protected]This sweet potato salad was an absolute delight! The blend of sweet potatoes, crunchy veggies, and spicy peanut dressing was simply irresistible.