This recipe is so easy to prepare and tastes more like a dessert than a vegetable. I haven't found anyone that does not like it.
Provided by CMOORE1946
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Yield 10
Number Of Ingredients 11
Steps:
- In a mixing bowl, combine the sweet potatoes, sugar, eggs, milk, salt, 1/3 cup butter and vanilla. Mix together and pour into a greased 13x9 inch baking dish.
- To prepare the topping, combine in a separate bowl the brown sugar, flour, 1/3 cup melted butter and pecans. Mix together and crumble over sweet potato mixture. Bake uncovered at 350 degrees F (175 degrees C) for 35 to 45 minutes.
Nutrition Facts : Calories 482 calories, Carbohydrate 70.1 g, Cholesterol 70.7 mg, Fat 21.6 g, Fiber 3.1 g, Protein 5.1 g, SaturatedFat 9 g, Sodium 282.8 mg, Sugar 47.6 g
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Burhan Ud Din
[email protected]I've been making this sweet potato casserole for years and it's always a hit! It's the perfect side dish for Thanksgiving or Christmas dinner.
Debra Rodriguez
[email protected]This was my first time making sweet potato casserole and it turned out great! I was worried it would be too difficult, but it was actually very easy to make. I will definitely be making this again.
Julissa Puente
[email protected]This casserole was a disaster! It was watery and bland. I followed the recipe exactly, but it just didn't turn out right.
Dhaniram Yadav
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably won't be making this again.
Flor Molina
[email protected]This casserole was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Refilwe Kekana
[email protected]This was a delicious and easy-to-make casserole. I would definitely recommend it to anyone looking for a great side dish.
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[email protected]I made this casserole for my family and they loved it! Even my picky kids ate it all up. It's definitely a keeper.
Leslie Leslie
[email protected]This casserole is so creamy and flavorful. I love the streusel topping. It's the perfect combination of sweet and savory.
K O
[email protected]I've been making this sweet potato casserole for years and it's always a hit! It's the perfect side dish for Thanksgiving or Christmas dinner.
Ossy Vybz
[email protected]This was my first time making sweet potato casserole and it turned out great! I was worried it would be too difficult, but it was actually very easy to make. I will definitely be making this again.
Lyle Riggs
[email protected]This casserole was a disaster! It was watery and bland. I followed the recipe exactly, but it just didn't turn out right.
Tiaan strydom
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably won't be making this again.
Hanu Sai
[email protected]This sweet potato casserole was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Steven Kwizo
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
mahmoud halawani
[email protected]This was the best sweet potato casserole I've ever had! The streusel topping was amazing and the casserole was perfectly cooked. I will definitely be making this again.
Ricardo Brown
[email protected]I'm not usually a fan of sweet potato casserole, but this recipe changed my mind. It was so delicious and easy to make. I'll be making this again for sure.
CrazY POPAL
[email protected]This sweet potato casserole was a hit at my Thanksgiving dinner! It was creamy, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.