This side is a great earthy compliment to any dish. Not too sweet, not too nutty just a perfect mix. Apple cider acts as the perfect balance for just a touch of sweetness. This recipe is perfect paired with Beef Tenderloin in a Port Shitake Reduction.
Provided by jonnyd523
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Place the sweet potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.
- Mash the potatoes until smooth, then stir in the hazelnuts, heavy cream, sour cream, and apple cider. Season to taste with salt and pepper.
Nutrition Facts : Calories 183.2 calories, Carbohydrate 25 g, Cholesterol 23.5 mg, Fat 8.5 g, Fiber 3.6 g, Protein 2.7 g, SaturatedFat 4.5 g, Sodium 72.7 mg, Sugar 5.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
UK Myname
[email protected]I made these mashed potatoes for a party and they were a big hit! Everyone loved them.
Samanta Bhuiyan
[email protected]These mashed potatoes were delicious! I loved the combination of sweet potatoes and hazelnuts.
Md Abrar Shak
[email protected]These mashed potatoes were a bit bland for my taste. I think I would have preferred them with more salt and pepper.
Ezekiel Salinas
[email protected]I'm not a big fan of hazelnuts, but I really enjoyed these mashed potatoes. The hazelnuts added a nice crunch and flavor.
Subhan Kafeel
[email protected]These mashed potatoes were easy to make and very tasty. I will definitely be making them again.
Burha khan
[email protected]I loved the flavor of these mashed potatoes, but they were a little too runny for my taste.
Landisa Sondlo
[email protected]These mashed potatoes were a great way to change up my usual mashed potato recipe. I will definitely be making them again.
DJ Aneo
[email protected]I thought these mashed potatoes were just okay. I think I would have preferred them without the hazelnuts.
Muhammad raza Haral
[email protected]These mashed potatoes were delicious! I will definitely be making them again.
Lindie Joubert
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. I think I overcooked the potatoes.
A singular pickle
[email protected]These mashed potatoes were a little too sweet for my taste.
Nuredin Ali
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed these mashed potatoes. The hazelnuts really balance out the sweetness of the potatoes.
Paras Sah
[email protected]These mashed potatoes are so creamy and flavorful. The hazelnuts add a nice crunch.
Maurielle Atterberry
[email protected]This recipe is a great way to use up leftover sweet potatoes. I also added some chopped bacon to the potatoes, which gave them a nice smoky flavor.
Shayna Watson
[email protected]I made these mashed potatoes for a potluck and they were gone in minutes! Everyone loved them.
Gloria Kereng
[email protected]These were a hit at our Thanksgiving dinner! I loved the unique flavor combination of the sweet potatoes and hazelnuts.