SWEET PEPPER RAVIOLI WITH YELLOW TOMATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet Pepper Ravioli with Yellow Tomatoes image

Number Of Ingredients 10

4 tablespoons olive oil, divided
2 pints yellow grape or cherry tomatoes (about 4 cups)
2 large cloves garlic, finely chopped
1/4 to 1/2 teaspoon crushed red pepper flakes
Kosher or sea salt for seasoning
1 package BUITONI Refrigerated Sweet Bell Pepper & Roasted Chicken Ravioli (9 oz.)
1/4 cup BUITONI Refrigerated Freshly Shredded Parmesan Cheese (5 oz.)
1/4 cup shredded fresh basil leaves, plus a few leaves for garnish
1 tablespoon toasted breadcrumbs (optional)
2 tablespoons toasted pine nuts

Steps:

  • HEAT 3 tablespoons oil in large skillet over medium heat. Add tomatoes, garlic, crushed red pepper and salt. Cook, stirring occasionally, for about 10 minutes or until tomatoes start to pop and cook down. Remove from heat; press down on tomatoes to release their juices. Meanwhile prepare pasta according to package directions, reserving 1 cup cooking water.
  • ADD pasta and ¿ cup reserved water to skillet with tomatoes; bring to a boil. Reduce heat to medium-low; cook for 1 minute. Stir in remaining 1 tablespoon oil, cheese and basil; toss gently to coat. Thin with additional cooking water, if needed. Season with salt, if desired; top with basil, breadcrumbs and pine nuts.

4 B
[email protected]

This recipe was easy to follow and the ravioli turned out great. The filling was flavorful and the sauce was delicious. I would definitely recommend this recipe to others.


Jane Nakamya
[email protected]

I made this recipe for a party and it was a huge success. The ravioli were a big hit and everyone loved the sauce. I will definitely be making this recipe again.


Rin Johnson
[email protected]

I've made this recipe several times and it's always a hit. The ravioli are so flavorful and the sauce is delicious. I highly recommend this recipe.


Daniel Ndadi
[email protected]

This recipe was easy to follow and the ravioli turned out great. The filling was flavorful and the sauce was delicious. I would definitely recommend this recipe to others.


Seema Naz
[email protected]

I made this recipe for a party and it was a huge success. The ravioli were a big hit and everyone loved the sauce. I will definitely be making this recipe again.


Abdul Razaq Qaumi
[email protected]

I've made this recipe several times and it's always a hit. The ravioli are so flavorful and the sauce is delicious. I highly recommend this recipe.


Javier Coreas
[email protected]

This recipe was easy to follow and the ravioli turned out great. The filling was flavorful and the sauce was delicious. I would definitely recommend this recipe to others.


M fahad Rehman
[email protected]

I made this recipe for a party and it was a huge success. The ravioli were a big hit and everyone loved the sauce. I will definitely be making this recipe again.


Alagbe Isaac
[email protected]

I've made this recipe several times and it's always a hit. The ravioli are so flavorful and the sauce is delicious. I highly recommend this recipe.


Anime Watcher
[email protected]

This recipe was easy to follow and the ravioli turned out great. The filling was flavorful and the sauce was delicious. I would definitely recommend this recipe to others.


Malik Mulwee
[email protected]

I made this recipe for a party and it was a huge success. The ravioli were a big hit and everyone loved the sauce. I will definitely be making this recipe again.


Mugalu Jolly
[email protected]

I've made this recipe several times and it's always a hit. The ravioli are so flavorful and the sauce is delicious. I highly recommend this recipe.


Miru Shahahi
[email protected]

This was a delicious and easy recipe to follow. I made it for my family and they loved it. The ravioli were cooked perfectly and the filling was flavorful. I would definitely recommend this recipe to others.