SWEET PEA SALAD
My friend gave me this recipe several years ago, when our families attended a 4th of July picnic together. I have made it many times since then, and it's always a favorite whenever I make it. The recipe makes quite a bit, so it's one of my favorite dishes to take to potlucks, picnics and other gatherings with large crowds. The recipe would fit a lot of party themes, as the ingredients represent various continental cuisines, from the Asian inspired chestnuts to the Brazilian cashews. But it is the smokey Dutch-influenced gouda cheese that adds a wonderful Mediterranean flair to this great picnic salad. Cooking time does not including chilling time (as that can vary greatly).
Provided by Northwestgal
Categories Vegetable
Time 15m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Place peas, chestnuts, celery, onion, and cheese in a large salad bowl.
- In a small mixing bowl, stir together the sour cream and sugar until well blended. Add the sour cream mixture to the salad, then season with salt and pepper. Toss thoroughly with a large spoon.
- Place in refrigerator for several hours (or overnight is ideal). Add the cashews just before serving, and toss well to thoroughly blend all ingredients.
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Ramiro Compean
[email protected]I'm not a big fan of peas, but I actually really enjoyed this salad. The dressing is delicious and the peas are surprisingly sweet.
Ghulam Qasim
[email protected]This salad is perfect for a light lunch or dinner. It's also great for potlucks.
Dhab Mohamed
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time.
Rhamat Khan
[email protected]I made this salad for a party and it was a huge hit. Everyone loved the unique flavor.
Zain Ul Abdien
[email protected]This salad is delicious! The peas are sweet and crunchy, and the dressing is tangy and flavorful.
Cumar Joon
[email protected]This salad is a bit too simple for my taste. I think it would be better with some additional ingredients, like grilled chicken or avocado.
Mdfazlul Huqu
[email protected]This salad is a great way to use up fresh peas. It's also a great make-ahead salad.
Jeneva Jordan
[email protected]I love this salad! It's so light and refreshing, and the dressing is perfect.
Lebogang Tracy
[email protected]This salad is so easy to make and it's always a crowd-pleaser. It's perfect for summer gatherings.
Codie Alsop
[email protected]I'm not a big fan of peas, but I actually really enjoyed this salad. The dressing is delicious and the peas are surprisingly sweet.
Muskanmeman Muskan
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet peas, almonds, and feta.
STEFFANIA GACHERI
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved it!
Shamsu Abi
[email protected]This salad is perfect for a light lunch or dinner. It's also great for potlucks.
Mohammed Edad Laam
[email protected]The dressing for this salad is amazing! I could drink it straight.
Umairkhan Umair
[email protected]This salad was a bit too sweet for my taste, but I think that's because I used frozen peas instead of fresh.
Jasmine Pashley
[email protected]This salad is so easy to make and it's packed with flavor. I love the addition of the mint.
Taqwa Saeed
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's light and refreshing, and the dressing is delicious.
Noyon Ahammed
[email protected]This sweet pea salad was a hit at our summer potluck! The combination of sweet peas, crunchy almonds, and tangy feta cheese was perfect.