SWEET FIGGY PUDDING
Very sweet steamed pudding, more like a cake, that is typically served at holiday time. I cook this into my double boiler. Even though this cooks on simmer, it is wise to check that the pan does not boil dry! This is traditionally served with hard sauce.
Provided by sueb
Categories Desserts Fruit Dessert Recipes Fig Dessert Recipes
Time 3h15m
Yield 8
Number Of Ingredients 13
Steps:
- Grease the inside bowl of a double-boiler.
- Mix flour, bread crumbs, water, molasses, figs, raisins, walnuts, orange peel, baking soda, cinnamon, cloves, allspice, and nutmeg together in a bowl until batter is well incorporated; spoon batter into the prepared double-boiler bowl and cover.
- Fill the bottom half of a double boiler with water and bring to a boil; reduce heat and simmer. Place bowl in the simmering water and cover. Steam until pudding is cooked through, adding water as needed, 3 hours. Cool slightly with cover ajar before serving warm.
Nutrition Facts : Calories 374 calories, Carbohydrate 81.3 g, Fat 5.8 g, Fiber 5.9 g, Protein 4.7 g, SaturatedFat 0.7 g, Sodium 218.2 mg, Sugar 48.8 g
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Aliuah
[email protected]I found the texture of the pudding to be a bit dry.
Amida Z Koroma
[email protected]This pudding was a bit too sweet for my taste.
Jade Ford
[email protected]Thanks for sharing this recipe!
basiratbello Basirat
[email protected]I'll definitely be making this again.
Christopher ST Fleur
[email protected]This recipe is a keeper.
Cara Henderson
[email protected]I love this pudding!
Primrose Angel
[email protected]This is the best figgy pudding recipe I've ever tried.
Sahporan Khan
[email protected]I've made this pudding several times and it always turns out perfect. It's a family favorite.
Faith Adekunle
[email protected]This pudding is a great make-ahead dessert. I made it a few days ahead of time and it was even better the second day.
Rhys John
[email protected]I love the warm spices in this pudding. They really compliment the flavor of the figs.
AnimoTime324
[email protected]I'm not a baker, but this recipe was easy to follow and I was really happy with the results. The pudding was a hit with my friends and family.
Silent Saibot
[email protected]This pudding is a perfect blend of sweet and tart. The figs give it a unique flavor that I really enjoyed.
Mukhtar Adeola
[email protected]I've never been a fan of figgy pudding, but this recipe changed my mind. It's so moist and flavorful, I couldn't resist going back for seconds.
Ernesto Reyes
[email protected]This pudding is a great way to use up leftover figs. It's also a delicious and festive dessert for any occasion.
Zikhona Songelwa
[email protected]I love this recipe because it's so versatile. I've made it with different types of figs and it always turns out great.
Ronald Abercrombie
[email protected]I followed the recipe exactly and the pudding turned out perfectly. It was so easy to make and it tasted amazing.
David Zavala
[email protected]This is the best figgy pudding I've ever had! The flavors are perfectly balanced and the texture is just right.
Jonathan Phiri
[email protected]I made this pudding for a Christmas party and it was a huge success! Everyone raved about how delicious it was.
Noelia Lesane
[email protected]This sweet figgy pudding was a hit with my family! They loved the moist, rich texture and the delicious figgy flavor.