SWEET DINNER ROLLS
This dough makes wonderful dinner rolls but can also be used to make cinnamon rolls. Mixing it in your bread machine but bake the rolls in the oven. They're light, soft and sweet.
Provided by Donna West
Categories Bread Yeast Bread Recipes Rolls and Buns
Time 2h20m
Yield 16
Number Of Ingredients 9
Steps:
- Place water, milk, egg, 1/3 cup butter, sugar, salt, flour and yeast in the pan of the bread machine in the order recommended by the manufacturer. Select Dough/Knead and First Rise Cycle; press Start.
- When cycle finishes, turn dough out onto a lightly floured surface. Divide dough in half. Roll each half into a 12 inch circle, spread 1/4 cup softened butter over entire round. Cut each circle into 8 wedges. Roll wedges starting at wide end; roll gently but tightly. Place point side down on ungreased cookie sheet. Cover with clean kitchen towel and put in a warm place, let rise 1 hour. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
- Bake in preheated oven for 10 to 15 minutes, until golden.
Nutrition Facts : Calories 191.7 calories, Carbohydrate 27.1 g, Cholesterol 30 mg, Fat 7.5 g, Fiber 0.9 g, Protein 3.9 g, SaturatedFat 4.5 g, Sodium 201.5 mg, Sugar 4.6 g
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Anand Sah
[email protected]I made these rolls for a potluck, and they were a huge success. Everyone loved them!
Mohammed Aldahneem
[email protected]These rolls are the best! They are so soft and fluffy, and they have the perfect amount of sweetness.
Saadat Ali
[email protected]I've made these rolls several times now, and they are always a hit. They are so easy to make, and they are always so fluffy and delicious.
Ahmed Apraham
[email protected]These rolls are the perfect side dish for any meal. They are so soft and fluffy, and they have a slightly sweet flavor that is just perfect.
Todd Chisum
[email protected]These rolls are so easy to make, and they are always so delicious. I love that I can make them ahead of time and just warm them up when I'm ready to serve them.
Amanda Joiner
[email protected]I made these rolls for a potluck, and they were a huge success. Everyone loved them!
Amphy Veranga
[email protected]These rolls are the best! They are so soft and fluffy, and they have the perfect amount of sweetness.
Theresa Eberlanz
[email protected]I've made these rolls several times now, and they are always a hit. They are so easy to make, and they are always so fluffy and delicious.
Emil S
[email protected]These rolls are the perfect side dish for any meal. They are so soft and fluffy, and they have a slightly sweet flavor that is just perfect.
biswas Bk
[email protected]These rolls are so easy to make, and they are always so delicious. I love that I can make them ahead of time and just warm them up when I'm ready to serve them.
Family Westley
[email protected]I made these rolls for a potluck, and they were a huge success. Everyone loved them!
Md Abu taiub
[email protected]These rolls are the best! They are so soft and fluffy, and they have the perfect amount of sweetness.
The youngwolf
[email protected]I've made these rolls several times now, and they are always a hit. They are so easy to make, and they are always so fluffy and delicious.
thegg gamer
[email protected]These rolls are so delicious! I could eat them every day.
John Knudson
[email protected]I love these rolls! They are so easy to make and they always turn out perfect.
rudolf ficzu
[email protected]These rolls are the perfect addition to any meal. They are so soft and fluffy, and they have a slightly sweet flavor that is just perfect.
Sagar Silwal
[email protected]I made these rolls for my family and they were a hit! Everyone loved them.
Janaki Shahi
[email protected]These rolls were so easy to make and they turned out so fluffy and delicious! I will definitely be making them again.