People are surprised that these three-ingredient biscuits have such a wonderful homemade flavor.
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 3
Steps:
- In a large bowl, combine the biscuit mix, cream and sugar; stir just until moistened. , Turn onto lightly floured surface; knead 8-10 times. Pat or roll out to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. , Place 2 in. apart on a lightly greased baking sheet. Bake at 450° for 10-12 minutes or until golden brown. Remove to a wire rack. Serve warm.
Nutrition Facts : Calories 135 calories, Fat 8g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 257mg sodium, Carbohydrate 15g carbohydrate (3g sugars, Fiber 0 fiber), Protein 2g protein.
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MOHD FIROJ
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and delicious.
Mshahbaz Ali
[email protected]I'm so glad I found this recipe. These biscuits are amazing!
Noster Mangwiro
[email protected]These biscuits are so good, I could eat them every day.
Kim Owen
[email protected]I made these biscuits for my family, and they loved them. They said they were the best biscuits they've ever had.
BN JR
[email protected]These biscuits are the best! I've tried other recipes, but this one is the best.
Mohammed Kashif
[email protected]I've never made biscuits before, but this recipe was easy to follow. The biscuits turned out great!
Syed Minhaj shah
[email protected]These biscuits are a great way to use up leftover buttermilk.
nayem sekh
[email protected]I love these biscuits! They're so versatile. I've used them for breakfast, lunch, and dinner.
Aly Emmert
[email protected]These biscuits are the perfect breakfast food. They're light and fluffy, and they go great with jam or honey.
Yossef Mohamed
[email protected]I've made these biscuits several times now, and they always turn out great. They're a family favorite.
Balbahadur Chauy
[email protected]These biscuits are so easy to make. I'm not a great baker, but I was able to make them without any problems.
Kashif Ghani
[email protected]I made these biscuits for a party, and they were a big hit. Everyone loved them.
Madaki Muazu
[email protected]These biscuits are delicious! I love the sweet cream flavor.
ayesha Noor
[email protected]I've tried many biscuit recipes, but this one is my favorite. The biscuits are always perfect.
Hilda Osei
[email protected]These biscuits are the best I've ever had. They're so light and fluffy.
Connor Curto
[email protected]I wasn't sure how these biscuits would turn out, but I was pleasantly surprised. They're really good!
ben taken
[email protected]These biscuits are easy to make and so delicious. I've made them several times now, and they always turn out perfect.
Sherbdr rai
[email protected]I made these biscuits for breakfast this morning, and they were a hit! My kids loved them.
Sarang Kiyani
[email protected]These biscuits are so good! They're light and fluffy, with a slightly sweet flavor. I used buttermilk instead of regular milk, and they turned out great.