SWEET COUSCOUS WITH CUSTARD
Dessert couscous is more popular in Tunisia than Morocco. Tunisia couscous is often less sweet & it is served cool or even chilled.
Provided by FDADELKARIM
Categories Dessert
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Custard: Bring the milk to boil in a medium saucepan. While it is heating, place the egg yolks, sugar, & a pinch of salt into a mixing bowl & beat until pale yellow & thick. Add the cornstarch & beat until smooth.
- Gradually pour the hot milk into the egg mixture, stirring continuously. Pour back into the saucepan, cook over medium heat, stirring constantly until boiling. Continue to stir vigorously until the custard is smooth, about 45 seconds.
- Remove from the heat & continue to beat vigorously for another 30 seconds. Stir in the vanilla & rose water. When cool, place a sheet of plastic wrap directly on the custard so it does not form a layer of skin. Store in the refrigerator until ready to use.
- Couscous: Toasted the almonds until golden brown. Chop the almonds & walnuts in a food processor. Add to the dates & raisins then set aside.
- Prepare the couscous as directed on the package (should make around 4 cups, cooked). Then stir in the butter & sugar.
- When ready to serve, spread the custard on the bottom of a 10-12 inch round serving dish. Cover the custard with half the couscous then scatter the nut mixture evenly over it. Top with the rest of the couscous & sprinkle with the ground pistachios.
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Brialey Salzer
[email protected]I made this for a brunch party and it was a hit! Everyone loved the sweet and creamy custard, and the couscous was cooked perfectly. I will definitely be making this again.
Sajuu Darhal
[email protected]This was a delicious and easy dessert to make. The custard was creamy and flavorful, and the couscous added a nice texture. I will definitely be making this again.
Mohamad Azin
[email protected]I've made this recipe several times now, and it always turns out great. The custard is so smooth and flavorful, and the couscous is light and fluffy. I highly recommend this recipe.
LaVonda Rogers
[email protected]This was my first time making couscous, and it turned out great! The recipe was easy to follow, and the custard was so smooth and flavorful. I will definitely be making this again.
Kirya Muhammad
[email protected]I was looking for a new couscous recipe to try, and this one did not disappoint! The custard was delicious, and the couscous was cooked perfectly. I will definitely be making this again.
Adeyanju Toyosi
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out great. The custard is so smooth and flavorful, and the couscous is light and fluffy. I highly recommend this recipe.
Osman Hossain
[email protected]I made this for a brunch party and it was a hit! Everyone loved the sweet and creamy custard, and the couscous was cooked perfectly. I will definitely be making this again.
Rupesh Bhujel
[email protected]This was a delicious and easy dessert to make. The custard was creamy and flavorful, and the couscous added a nice texture. I will definitely be making this again.
Deumaya Pariyar
[email protected]I've made this recipe several times now, and it always turns out great. The custard is so smooth and flavorful, and the couscous is light and fluffy. I highly recommend this recipe.
Dorcas Owusu
[email protected]This was my first time making couscous, and it turned out great! The recipe was easy to follow, and the custard was so smooth and flavorful. I will definitely be making this again.
sushila rai
[email protected]I was looking for a new couscous recipe to try, and this one did not disappoint! The custard was delicious, and the couscous was cooked perfectly. I will definitely be making this again.
Madhab Gurung
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out great. The custard is so smooth and flavorful, and the couscous is light and fluffy. I highly recommend this recipe.
Alauddin Islam Rubaya
[email protected]I made this for a brunch party and it was a hit! Everyone loved the sweet and creamy custard, and the couscous was cooked perfectly. I will definitely be making this again.
Yousef Morad
[email protected]This was a delicious and easy dessert to make. The custard was creamy and flavorful, and the couscous added a nice texture. I will definitely be making this again.
Daisy Balfe
[email protected]I've made this recipe several times now, and it always turns out great. The custard is so smooth and flavorful, and the couscous is light and fluffy. I highly recommend this recipe.
Saif sohag
[email protected]This was my first time making couscous, and it turned out great! The recipe was easy to follow, and the custard was so smooth and flavorful. I will definitely be making this again.
Samuel Nyasende
[email protected]I was looking for a new couscous recipe to try, and this one did not disappoint! The custard was delicious, and the couscous was cooked perfectly. I will definitely be making this again.
Laila But rua
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out great. The custard is so smooth and flavorful, and the couscous is light and fluffy. I highly recommend this recipe.
Tahir bughio
[email protected]I made this for a brunch party and it was a hit! Everyone loved the sweet and creamy custard, and the couscous was cooked perfectly. I will definitely be making this again.
Tariq Mehar
[email protected]This was so easy to make and turned out delicious! I added a little extra cinnamon and nutmeg to the custard, and it was perfect. My family loved it, and I will definitely be making it again.