This corn bread goes well with just about anything. I always make it when we have chili. The sour cream makes it nice and moist.
Provided by Taste of Home
Time 30m
Yield 9 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 400°. In a large bowl, combine flour, cornmeal, sugar, baking powder, baking soda and salt. In a small bowl, whisk egg, sour cream, milk and butter; stir into dry ingredients just until moistened. , Pour into a greased 8-in. square baking dish. Bake 20-25 minutes or until a toothpick inserted in center comes out clean. Serve warm.
Nutrition Facts : Calories 239 calories, Fat 11g fat (7g saturated fat), Cholesterol 55mg cholesterol, Sodium 281mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 2g fiber), Protein 5g protein.
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W D
[email protected]This cornbread is a family favorite. We make it all the time, especially during the holidays. It's so moist and flavorful, and it always disappears quickly. I love the addition of honey and butter - it gives the cornbread a slightly caramelized flavo
Darion Mitchell
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and the perfect balance of sweet and savory. I love the addition of corn kernels - it gives the cornbread a nice texture and flavor. I will definitely be ma
Savanna Teixeira
[email protected]This cornbread is amazing! I made it for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. It's so moist and flavorful, and the perfect side dish for any meal. I will definitely be making this again.
hosna abd alaal
[email protected]I've made this cornbread several times and it always turns out perfect. It's so easy to make and it always disappears quickly. I love the addition of sour cream - it gives the cornbread a nice tangy flavor. I highly recommend this recipe.
Sierra Flores
[email protected]This cornbread is the best I've ever had! It's so moist and fluffy, and the perfect balance of sweet and savory. I love the addition of honey and butter - it gives the cornbread a slightly caramelized flavor that is irresistible. I will definitely be
Saleha Waqar
[email protected]I'm not a big fan of cornbread, but this recipe is an exception. It's so moist and flavorful, and the perfect side dish for any meal. I especially love it with chili or soup. I will definitely be making this again.
Jayden Koonce
[email protected]This cornbread is a family favorite. We make it all the time, especially during the holidays. It's so moist and flavorful, and it always disappears quickly. I love the addition of honey and butter - it gives the cornbread a slightly caramelized flavo
Younus Nangyal
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and the perfect balance of sweet and savory. I love the addition of corn kernels - it gives the cornbread a nice texture and flavor. I will definitely be ma
Dennis Osei
[email protected]This cornbread is amazing! I made it for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. It's so moist and flavorful, and the perfect side dish for any meal. I will definitely be making this again.
Tc gemar Bot
[email protected]I've made this cornbread several times and it always turns out perfect. It's so easy to make and it always disappears quickly. I love the addition of sour cream - it gives the cornbread a nice tangy flavor. I highly recommend this recipe.
Mdparvez Chak
[email protected]This cornbread is the best I've ever had! It's so moist and fluffy, and the perfect balance of sweet and savory. I love the addition of honey and butter - it gives the cornbread a slightly caramelized flavor that is irresistible. I will definitely be
Chikita Isaac
[email protected]I'm not a big fan of cornbread, but this recipe is an exception. It's so moist and flavorful, and the perfect side dish for any meal. I especially love it with chili or soup. I will definitely be making this again.
Stephen Contreras
[email protected]This cornbread is a family favorite. We make it all the time, especially during the holidays. It's so moist and flavorful, and it always disappears quickly. I love the addition of corn kernels - it gives the cornbread a nice texture and flavor.
Queen khimy
[email protected]I made this cornbread for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's so easy to make and it always turns out perfect. I highly recommend this recipe.
Ajmeer Shah
[email protected]This cornbread is amazing! I was skeptical at first because I'm not a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and the perfect balance of sweet and savory. I will definitely be making this again and again.
James Curtis
[email protected]I've tried many cornbread recipes, but this one is by far the best. It's so easy to make and always turns out perfect. I love the addition of honey and butter - it gives the cornbread a slightly sweet and savory flavor that is irresistible.
KHANYISA SENTILE
[email protected]This cornbread was a hit with my family! It was moist and flavorful, and the perfect side dish for our chili. I will definitely be making this again.