SWEET CINNAMON APPLE RINGS
Serve chilled as a side dish or in salads or use hot as garnish around roast turkey, ham or pork roast. These delicious apples will keep in the refrigerator for up to two weeks.
Provided by Annacia
Categories < 30 Mins
Time 28m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Wash, and peel apples (peeling them is optional).
- Cut each apple into 1/2-inch thick rings.
- Use an apple corer to remove cores or remove seeds and cores after cutting into rings.
- Combine sugar, water, food coloring (if using) and cinnamon sticks in a large skillet.
- Stir over moderately low heat until sugar is dissolved.
- Cook 10 minutes over medium heat.
- Arrange apple rings in syrup.
- Cook, basting frequently with syrup in skillet, until apples are tender, about 6 to 10 minutes.
- Remove apples from syrup and use as garnish or serve in syrup as a side dish.
- Makes 16 apple rings, serving size is two-apple ring.
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Mahr Ijaz
[email protected]I followed the recipe exactly and my apple rings turned out burnt. I'm not sure what went wrong.
Rilwele Tshikovhi
[email protected]These apple rings are a bit too sweet for my taste. I think I'll use less sugar next time.
Kamogelo Blennies
[email protected]I'm not a big fan of cinnamon, so I used a different spice blend. They still turned out great!
Tebogo Halam
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Zul Iqtidar
[email protected]These apple rings are a great way to use up leftover apples. They're also a fun and easy snack to make with kids.
Purnakala Malla Thakuri
[email protected]I've tried a lot of different apple ring recipes, but this one is by far the best. The apples are perfectly cooked and the cinnamon sugar coating is to die for.
Anwar Ansar 0123
[email protected]These apple rings are the perfect fall treat. They're warm and comforting, and the cinnamon and sugar coating is irresistible.
Loren Sawyer
[email protected]I made these apple rings for my family and they were a huge hit! The kids loved them and even my husband, who isn't a big fan of apples, went back for seconds.
Kashif Kashif Jani
[email protected]These apple rings are so easy to make and they taste amazing. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Bikramkumar Ram
[email protected]I was a bit skeptical about these at first, but I'm so glad I tried them. They're absolutely delicious! The cinnamon and sugar coating is perfect.
Christopher Valenzuela
[email protected]I've made these apple rings several times now and they're always a crowd-pleaser. They're the perfect balance of sweet and tart.
Yousha Telecom
[email protected]These apple rings were a hit at my last party! They were so easy to make and everyone loved them.