SWEET BREAD OVERNITE
I love this recipe! It's easy to make and rises overnight, so I have time to do other things and still have it piping hot for the meal!
Provided by Viola
Categories Bread Yeast Bread Recipes Egg
Time 15h
Yield 20
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
- In a large bowl, beat eggs until fluffy. Stir in 4 cups of flour, salt, sugar, milk, 3/4 cup melted butter, yeast mixture and vanilla. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and supple, about 8 minutes. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with plastic wrap and let rise overnight in the refrigerator.
- The next morning, deflate the dough and turn it out onto a floured surface. Divide the dough into two equal pieces and form into loaves. Place the loaves into two lightly greased 9x5 inch loaf pans. Cover the loaves with a damp cloth and let rise until doubled in volume, about 90 minutes. Preheat an oven to 300 degrees F (150 degrees C).
- Brush risen loaves with 2 tablespoons melted butter and bake in preheated oven for 1 hour, or until golden brown.
Nutrition Facts : Calories 368.1 calories, Carbohydrate 59.5 g, Cholesterol 87.9 mg, Fat 10.7 g, Fiber 1.5 g, Protein 8.3 g, SaturatedFat 6 g, Sodium 206.9 mg, Sugar 21.2 g
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Safik Khan
[email protected]This is a great recipe for beginner bakers. It's easy to follow and the results are delicious.
Kharas Khanas
[email protected]This bread is so good, I can't stop eating it! I've already made it twice this week.
Alom Shohag
[email protected]I made this bread for Easter brunch and it was a huge hit. Everyone loved the sweet orange flavor and the moist texture.
Marklando Lee
[email protected]This is the best sweet bread recipe I've ever tried. It's so moist and flavorful, and the overnight rising process makes it extra special.
tayyaba shaheen
[email protected]This bread is so delicious and easy to make. I've already shared the recipe with all my friends and family.
Artsy Ryder
[email protected]I love the convenience of being able to make this bread the night before and then just bake it in the morning. It's the perfect grab-and-go breakfast.
Mateusz Brzozowski
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect.
omer omori123
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved the sweet orange flavor and the moist texture.
Kousar Malik
[email protected]This is the perfect bread to enjoy with a cup of coffee or tea in the morning. It's also great for making French toast or bread pudding.
Md Arafat hossain
[email protected]I've tried many sweet bread recipes, but this one is by far the best. It's so moist and flavorful, and the orange zest really makes it special.
Alex Wacker
[email protected]5 stars! This overnight sweet bread is now my go-to weekend breakfast recipe. It's so easy to make and always comes out perfect.
Abdelhamid Belghazi
[email protected]The bread turned out so soft and fluffy and the sweet orange flavor was amazing! Loved this recipe, it was easy to follow too.
Jada Terrace
[email protected]Made this recipe over the weekend and it was a huge hit with my family. The overnight rising process gave the bread a wonderful flavor and texture, and the orange zest and spices added a nice touch of sweetness and warmth. Definitely recommend!