I know tons of people that make this for parties and get-togethers and they are always a hit because they are so good and easy! I wanted to make this to, so between internet searching and my sister-in-law this is what I came up with. My sister-in-law said she adds water but I like the sauce to be thicker, so this can be up to you. Since it is going into the slow cooker, it is going to loosen up as it cooks anyways. Note: Everything will fit into a 2 quart slow cooker.
Provided by Virginia Cherry Blo
Categories Meat
Time 2h35m
Yield 50 55, 5 serving(s)
Number Of Ingredients 3
Steps:
- Combine the barbecue sauce and grape jelly into the slow cooker and then add the meatballs.
- Cook the mixture on high for 2 - 2 ½ hours until completely cooked through.
Nutrition Facts : Calories 302.8, Fat 0.3, Sodium 968, Carbohydrate 76, Fiber 1.2, Sugar 55.1, Protein 0.1
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kaira Williams Abraham
[email protected]These meatballs were very easy to make, and they turned out great! I will definitely be making these again.
Brantley Amburn
[email protected]These meatballs were a bit too spicy for me, but my husband loved them. I think next time I will use less cayenne pepper.
Mubashar Asghar
[email protected]I made these meatballs for my husband's birthday dinner, and he loved them! He said they were the best meatballs he's ever had.
Sakina Walji
[email protected]These meatballs were very good! The sauce was a bit too thick for my taste, but the meatballs themselves were very flavorful.
Abubakar Shafiq
[email protected]These meatballs were a bit bland, but they had a good texture. I think next time I will add more spices to the meat mixture.
Noor Mohammod
[email protected]I made these meatballs in the slow cooker, and they turned out great! They were so tender and juicy, and the sauce was perfect.
M Hamid
[email protected]These meatballs were a bit too sweet for my taste, but my kids loved them. I think next time I will use a different sauce.
Ankit Desai
[email protected]I'm not a huge fan of BBQ sauce, but these meatballs were still really good. The sauce was not too overpowering, and the meatballs were very flavorful.
RC
[email protected]These meatballs were so easy to make, and they turned out so well! I used ground turkey instead of ground beef, and they were still delicious.
Lora kae
[email protected]I made these meatballs for a party last weekend, and they were a huge hit! Everyone loved them, and I even got asked for the recipe. Thanks for sharing!
Akua Fosuaa
[email protected]These meatballs were absolutely delicious! The sauce was perfect, and the meatballs were so juicy and flavorful. I will definitely be making these again.