SWEET BANANA SOUP, WITH TAPIOCA AND COCONUT
A very common dessert in Hanoi. You can serve it hot, cold, or room temp. I personally prefer it hot in winter (yes it does get cold in Hanoi in winter, very actually!)
Provided by Nolita_Food
Categories Dessert
Time 55m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Bring water and coconut milk to boil in a medium saucepan.
- Add sugar, salt, tapioca.
- Reduce heat to medium low, let it cook for about 30 minutes, stir frequently.
- Stir in bananas, remove from heat and let stand for 15 minutes.
- Note: after you add the bananas, don't stir too much, it'll break up the fruit.
- Serve hot, or chill for 3-4 hours.
- Cook time not incl.
- chill time.
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Oluwatobi Idotoke
[email protected]I would definitely recommend this soup to anyone looking for a new and delicious recipe to try.
Rd Antor
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Jennifer Okpala
[email protected]I'm not a big fan of bananas, but I actually really liked this soup. The coconut milk and tapioca pearls helped to balance out the banana flavor.
Salam tutor
[email protected]This soup is really good! I love the combination of sweet bananas and coconut milk. It's also very easy to make.
Bello Solomon
[email protected]This soup is a nice change of pace from the usual chicken or beef soups. It's also a good way to get kids to eat their fruits and vegetables.
saroj Pokhrel
[email protected]This soup is a great way to use up ripe bananas. It's also a good source of potassium and vitamin C.
Maruf bideo
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Merwan Seifu
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and the tapioca pearls were cooked perfectly.
Phumla Nsele
[email protected]This soup is absolutely delicious! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again.
Mohamed Monir
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so easy to make and the ingredients are all readily available.
Yomna Zizo
[email protected]This soup is so good! I love the combination of sweet bananas, creamy coconut milk and chewy tapioca. It's the perfect comfort food for a cold day.
Kiana Agostini
[email protected]I made this soup for my family last night and it was a hit! The bananas gave it a wonderfully sweet flavor and the tapioca added a nice texture. I also loved the hint of coconut from the milk. Overall, this was a delicious and easy-to-make soup that