SWEET BANANA AND COCONUT MILK SOUP: CHE CHUOI
Steps:
- Bring the coconut milk and 1 cup water to a boil. Reduce heat to medium-low, stir in the tapioca pearls, sugar, and salt, and cook until tapioca pearls are translucent, about 30 minutes. Add banana or fresh corn kernels and cook for 10 minutes more.
- Divide among 4 bowls, garnish each with a sprinkle or 2 of sesame seeds, and serve hot, at room temperature, or chilled.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Odario Torrence
[email protected]Overall, this was a good recipe. The soup was easy to make and it tasted great. I would definitely recommend it to others.
Leah Mota
[email protected]This soup was a bit bland for my taste. I think I would add some spices next time to give it a bit more flavor.
Obi Obi
[email protected]I followed the recipe exactly and the soup turned out great! I loved the texture of the tapioca pearls and the flavor of the coconut milk.
Suyog Thapa
[email protected]This soup was a bit too sweet for my taste, but I think that's just a personal preference. I would recommend using less sugar next time.
Sunny&marmalade
[email protected]I'm not a big fan of bananas, but I loved this soup. The coconut milk and tapioca pearls really balanced out the flavor.
Asar Lincoln
[email protected]This soup was amazing! I loved the combination of banana and coconut milk. It was the perfect comfort food on a cold night.
Kashig Kashi
[email protected]This was a great recipe! The soup was delicious and the instructions were easy to follow. I will definitely be making this again.
Darahi Ruiz
[email protected]I love this soup! It's so simple to make and it's always a crowd-pleaser. I usually add a little bit of ginger to give it a bit of a kick.
Sararhasnat Sardarhasnatmunir
[email protected]This soup is so easy to make and it's always a hit with my family. The sweetness of the bananas and the creaminess of the coconut milk make it a perfect comfort food.
Aarif Sekh
[email protected]I've never had anything like this before, but I was pleasantly surprised. The soup was creamy and flavorful, and the bananas were a nice touch. I would recommend this to anyone looking for something new and different.
Arab Matiullah
[email protected]This soup was a delight! The flavors of banana and coconut milk were perfectly balanced, and the tapioca pearls added a nice chewy texture. I will definitely be making this again.