SWEET AND SOUR SHRIMP IN A HURRY

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Sweet and Sour Shrimp in a Hurry image

Quick, easy and convenient, this family-friendly recipe is proof you can whip up a delicious dinner in minutes.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 7

1 small onion, cut into thin wedges
2/3 cup sweet-and-sour sauce, divided
1 package (14 ounces) frozen sugar snap peas
1 pound peeled and deveined cooked medium shrimp
1 can (8-3/4 ounces) whole baby corn, drained
4 teaspoons reduced-sodium soy sauce
Hot cooked rice

Steps:

  • In a large nonstick skillet, cook onion in 2 tablespoons sweet-and-sour sauce over medium heat for 3 minutes. Stir in the peas; cook and stir for 3-5 minutes or until crisp-tender. Add the shrimp, corn, soy sauce and remaining sweet-and-sour sauce; heat through. Serve with rice.

Nutrition Facts : Calories 232 calories, Fat 2g fat (0 saturated fat), Cholesterol 172mg cholesterol, Sodium 746mg sodium, Carbohydrate 26g carbohydrate (14g sugars, Fiber 5g fiber), Protein 27g protein.

Xialuot Mamacita
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This is the perfect recipe for a quick and easy weeknight meal.


Rodrigo k
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I love that this recipe uses simple ingredients that I always have on hand.


janith rathnayake
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This recipe is a great way to add some variety to your weeknight dinner routine.


Lol Brahim542
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I've never made sweet and sour shrimp before, but this recipe made it easy. I'm definitely going to make it again.


CHRIST CENTERED TV
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This is a great recipe for beginners. It's easy to follow and the results are delicious.


Carlos Rios
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I made this recipe for a party and it was a huge hit. Everyone loved the shrimp and the sauce.


Queen F
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I'm not a big fan of sweet and sour dishes, but this recipe changed my mind. The sauce is so good that I could eat it with a spoon.


Brielle Baker
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This recipe is a great way to use up leftover shrimp. I always have a few shrimp left over from other recipes and this is a great way to use them up.


Shahdat Ahmed
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The sauce is the star of this dish. It's perfectly balanced and has the perfect amount of sweetness and sourness.


Shahzad Gouri
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I was really impressed with how well the shrimp turned out. They were crispy on the outside and tender on the inside.


M Jaylal
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I love how easy this recipe is to make. I can have it on the table in under 30 minutes.


Md.Shedul Islam Soreful
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This is the best sweet and sour shrimp recipe I've ever tried. The sauce is amazing and the shrimp are cooked perfectly.


Ragnar Daigle
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I've made this recipe several times and it always turns out great. It's a quick and easy weeknight meal that my whole family loves.


Camila 2022
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This recipe was a hit with my family! The shrimp were crispy and flavorful, and the sauce was the perfect balance of sweet and sour.