SWEET AND SOUR SHRIMP AND SCALLOPS RECIPE - (4.3/5)
Provided by davidv
Number Of Ingredients 11
Steps:
- Season the scallops and shrimp with black pepper. Pour the oil into a wok set over high heat. Add the scallops and cook for 3 minutes, constantly tossing. Add the shrimp and cook for another 2 minutes. Remove the scallops and shrimp and place them into a small bowl. Set aside. Add the broken noodles, noodle seasoning packages, frozen vegetables, garlic powder, ginger, and water to the wok. Cook, stirring constantly, for 5-6 minutes, or until the noodles and vegetables are tender. Add the sweet and sour sauce and the shrimp and scallops back into the wok. Toss until everything is evenly coated with the sauce. Remove the pan from the heat. Top with scallions and serve immediately.
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Mohan Stha
s@hotmail.frI can't wait to make this dish again!
SajidHnssnia SajidHnssnia
ss0@hotmail.frThis recipe is a must-try for seafood lovers.
Lee Ann Mann
m_l@yahoo.comI would definitely recommend this recipe to others.
Hasnain 900
9_h@yahoo.comThis dish was delicious! The shrimp and scallops were cooked perfectly and the sauce was amazing.
Jean Samuel Marcelin
jm28@hotmail.comThis recipe was a bit too bland for my taste, but it was still good. I would recommend adding more spices next time.
Alyssa Mcclattie
m@hotmail.frThe shrimp and scallops were a bit overcooked, but the sauce was delicious.
Anthony Wilson
wilson_anthony@hotmail.frThis dish was a bit too spicy for my taste, but it was still good. I would recommend using less chili next time.
Denleemel
denleemel@yahoo.comI'm not a big fan of seafood, but I really enjoyed this dish. The sauce was flavorful and the shrimp and scallops were cooked perfectly.
Bonface Barazi
bb@gmail.comThis recipe was easy to follow and the results were delicious. I would definitely recommend it.
Ch Mobile
mobilech@gmail.comThe sauce was a bit too thick for my liking, but the shrimp and scallops were cooked perfectly.
Jewel Blogs
j-blogs67@hotmail.comThis recipe was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
prakash timalsina
prakash-t67@yahoo.comI was pleasantly surprised by how easy this recipe was to make. The sauce was delicious and the shrimp and scallops were cooked to perfection. I will definitely be making this again.
Logan Stephens
l-stephens88@hotmail.frThis dish was easy to make and turned out great! The sauce was flavorful and the shrimp and scallops were cooked perfectly. I will definitely be making this again.
Rajnandan Das
das-rajnandan96@yahoo.comI love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.
Bal Tara
btara@hotmail.comThis recipe is a keeper! The shrimp and scallops were cooked perfectly and the sauce was amazing. I served it with rice and it was a delicious meal.
Dan Sunday
dan69@gmail.comI followed the recipe exactly and the dish turned out great! The sauce was tangy and sweet, and the shrimp and scallops were cooked to perfection. I served it over rice and it was a delicious meal.
Shaine Vai
shaine_v24@yahoo.comThis sweet and sour shrimp and scallops recipe was a hit with my family! The shrimp and scallops were cooked perfectly and the sauce was delicious. I will definitely be making this again.