STRAWBERRY MASCARPONE CREPES

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Strawberry Mascarpone Crepes image

Make and share this Strawberry Mascarpone Crepes recipe from Food.com.

Provided by Zee7181

Categories     Breakfast

Time 1h5m

Yield 8 crepes

Number Of Ingredients 18

1 cup mascarpone cheese
2 tablespoons confectioners' sugar
3 -4 teaspoons minced fresh basil
1 teaspoon lemon juice
1 1/2 cups sliced fresh strawberries
3 eggs
3/4 cup all-purpose flour
3/4 cup plus 2 tbsp milk
5 teaspoons butter, melted
1 tablespoon sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
2 cups sliced fresh strawberries
1/2 cup sugar
2 tablespoons orange juice
1 teaspoon strawberry extract or 1 teaspoon vanilla extract
1 dash salt
4 teaspoons butter, divided

Steps:

  • For filling, in a small bowl, combine the cheese, confectioners' sugar, basil and lemon juice. Gently fold in strawberries. Cover and refrigerate for at least 30 minutes.
  • Meanwhile, in a blender, combine the batter ingredients; cover and process until smooth. Let stand for 30 minutes.
  • For topping, in a small bowl, combine the strawberries, sugar, orange juice, extract and salt. Let stand for 30 minutes.
  • Melt 1 tsp butter in an 8 inch nonstick skillet. Pour about 1/4 cup batter into center of skillet; lift and turn pan to cover bottom. Cook until lightly browned; turn and brown the other side. Remove to a wire rack. Repeat with remaining batter, adding remaining butter to skillet as needed. When cool, stack crepes with waxed paper or paper towels in between.
  • Spoon filling over crepes; roll up. Serve with strawberry topping.

Juanita Phillips
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I'm not usually a fan of crepes, but these strawberry mascarpone crepes were amazing! The crepes were light and fluffy, and the filling was rich and creamy. I will definitely be making these again.


SB tisha Arman
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These crepes were easy to make and turned out great! The mascarpone filling was especially delicious.


Md Sosim
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Overall, these strawberry mascarpone crepes were a delicious and impressive dish. I would definitely recommend them to anyone looking for a special breakfast or brunch recipe.


Terrel Hall
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The crepes were a bit too oily for my liking. I would recommend using less butter or oil next time.


Raja Afaq
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These crepes were a bit bland for my taste. I would recommend adding some spices or herbs to the batter next time.


Xamse Muuse
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I'm not a fan of strawberries, but I still enjoyed these crepes. The mascarpone filling was so rich and creamy that it made up for the lack of fruit.


1_6_T BOYS
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These crepes were a bit challenging to make, but they were worth the effort. The end result was a delicious and impressive dish.


Thelwart Zhou
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I made these crepes for a special occasion and they were a huge success! Everyone loved them and I received many compliments on my cooking.


Cindy Cindy
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These crepes were a hit with my family! The kids loved the sweet strawberries and the adults loved the rich mascarpone filling. I will definitely be making these again.


Malik Bilawal
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Overall, these strawberry mascarpone crepes were a delicious and easy-to-make treat. I would definitely recommend them to anyone looking for a special breakfast or brunch recipe.


Chondra Williams
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The crepes were a bit too thick for my liking, but the mascarpone filling was delicious. I would recommend making the crepes thinner next time.


Benjamin Harr
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These crepes were a bit too sweet for my taste, but they were still very good. I would recommend using less sugar in the batter next time.


Hannah KittyWolf
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I'm not usually a fan of crepes, but these strawberry mascarpone crepes were incredible! The crepes were light and fluffy, and the mascarpone filling was rich and creamy. The strawberries added a perfect balance of sweetness and acidity.


Amir barywaal
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These crepes were amazing! The mascarpone filling was so creamy and decadent, and the strawberries added a perfect touch of sweetness. I will definitely be making these again.


iisugxrz bunz
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I used frozen strawberries in my crepes and they turned out great! The crepes were still just as flavorful and delicious.


REVOOBIT KENYA
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The crepes were a bit tricky to make at first, but I got the hang of it after a few tries. The mascarpone filling was easy to make and really delicious.


Nathan Vicent
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I made these crepes for a brunch party and they were a huge hit! Everyone loved the combination of sweet and savory.


Mrsqueendiva Banks
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These strawberry mascarpone crepes were a delightful treat! The crepes were delicate and flavorful, and the mascarpone filling was rich and creamy. The strawberries added a bright pop of sweetness and acidity. Overall, this dish was a perfect balance