SWEET AND SOUR MEATBALLS
This sweet & sour sauce is a real winner! With it's smooth, fresh flavors it would be delightful on other meats as well.
Provided by Christine Whisenhunt
Categories Other Sauces
Time 30m
Number Of Ingredients 8
Steps:
- 1. For sauce only: Combine all ingredients in saucepan and bring to a boil, stirring constantly, until thick and smooth. Cover and keep warm until ready to serve.
- 2. For crockpot meatballs: Combine water and cornstarch in bowl. Whisk until smooth and cornstarch dissolves. Add remaining ingredients and mix well. Pour into crock pot and add meatballs of your choice. Cook until meatballs are heated through and sauce thickens, stirring occasionally. Lower temp to warm until ready to serve.
- 3. To make a meal out of this: Add chopped bell peppers of various colors, chopped onion, maybe some chopped carrots, and some chunked pineapple to the crockpot as well. Serve over rice.
- 4. Note: I did not note the temp to cook this on as I have come to find that each crockpot cooks at different temps. My old crockpot did not cook nearly as hot as my new one, not even when it was new. Even on low, my new one gets VERY hot. So, I would cook this on low in my new one, and high in my old one, until the sauce thickens and then I would reduce the heat to the warm setting until time to serve. Cook at whatever temp you think will work best in your crockpot, just make sure it's high enough to thicken the sauce.
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Abdullahi Adepoju
[email protected]I'm not a fan of sweet and sour sauce, but these meatballs were still really good. The meatballs were tender and flavorful, and the sauce was well-balanced.
Kanairo Boy
[email protected]These meatballs were easy to make and tasted great! I will definitely be making them again.
Amit Biswas
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
chidi rebecca
[email protected]These meatballs were delicious! The sauce was the perfect balance of sweet and sour, and the meatballs were tender and juicy. I will definitely be making this recipe again.
md main
[email protected]These meatballs were a bit too sweet for my taste, but my kids loved them. I think I'll try a different recipe next time.
Ali Rafiq
[email protected]I'm not a big fan of sweet and sour sauce, but these meatballs were still really good. The meatballs were tender and flavorful, and the sauce was well-balanced.
Haniy Laila1
[email protected]These meatballs were easy to make and tasted great! I will definitely be making them again.
Rohomot Thanks
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so tender and juicy. The sauce was also delicious.
samson abraham
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. I will definitely be making them again.
Sanele Hlongwa
[email protected]These meatballs were a bit dry. I think I should have added more liquid to the sauce.
Hannah Lanquaye
[email protected]I found this recipe to be a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Usman Zeb
[email protected]These meatballs were delicious! I especially loved the sweet and sour sauce. It was the perfect balance of flavors.
Adeel Sulehri
[email protected]I've made these meatballs a few times now, and they're always a crowd-pleaser. They're so easy to make, and the sauce is always a hit.
KLAAS Mashika MASHISHI
[email protected]These sweet and sour meatballs were a hit with my family! The sauce was perfectly balanced, with just the right amount of sweetness and sourness. The meatballs were tender and juicy, and the pineapple and bell peppers added a nice pop of flavor.