Homemade chicken nuggets are better than any store-bought version could ever be. With the simple special sauce, these appetizers work well for special occasions and every day.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a bowl or plastic bag, combine bread crumbs and lemon-pepper seasoning. Add chicken pieces, a few at a time, and toss to coat., Heat oil in a skillet over medium heat. Cook and stir chicken for about 5 minutes or until juices run clear. In a small saucepan, combine sauce ingredients; stir until heated through. Serve with chicken.
Nutrition Facts : Calories 152 calories, Fat 7g fat (1g saturated fat), Cholesterol 31mg cholesterol, Sodium 475mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 0 fiber), Protein 13g protein.
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Zia urRahman kashif
[email protected]This recipe is so versatile. I've used it to make chicken tacos, chicken stir-fry, and even chicken salad. It's always delicious.
Courtney Raymond
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover chicken.
Prince Jk
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it comes together in no time.
Arf Liaqat
[email protected]This recipe was a little too sweet for me, but I still enjoyed it. I think next time I'll use less sugar in the sauce.
Ace JF
[email protected]I'm not really a fan of chicken, but I loved this recipe. The chicken was so tender and the sauce was delicious. I will definitely be making this again.
Priyantha Sisira kumara
[email protected]This is the best chicken nugget recipe I've ever tried! The chicken was so juicy and flavorful, and the sauce was amazing. I will definitely be making this again.
Nur Ameezah Insyirah binti Abdul Khaliq
[email protected]I'm not really a fan of sweet and sour sauce, but I loved this recipe. The sauce was the perfect balance of sweet and sour, and the chicken was so tender.
Sunny Cng
[email protected]I made this recipe in my slow cooker and it turned out amazing! The chicken was so fall-apart tender and the sauce was perfect.
Yawuza Sule
[email protected]I'm always looking for new recipes to try with my air fryer. This one was a hit! The chicken was crispy on the outside and tender on the inside.
Sabbirian Sabbir
[email protected]This recipe is a great way to get my kids to eat their vegetables. They love the sweet and sour sauce.
Ibanda Girlson
[email protected]I loved the flavor of the chicken, but I found the sauce to be a little too thick. Next time, I'll thin it out with some water or broth.
saifullah noman
[email protected]I'm not a fan of bell peppers, so I substituted carrots and celery instead. It turned out great!
CHRIS KONRATH
[email protected]This recipe is so versatile. I've used it to make chicken tacos, chicken stir-fry, and even chicken salad. It's always delicious.
Amber Swinehart
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover chicken.
James Gentry
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it comes together in no time.
Popy ustad
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Sebastian Cabrera
[email protected]This recipe was a little too sweet for me, but I still enjoyed it. I think next time I'll use less sugar in the sauce.
Mylene Callo
[email protected]I'm not a huge fan of chicken, but I really enjoyed this recipe. The chicken was so moist and flavorful, and the sauce was amazing. I will definitely be making this again.
Parvez Shaikh
[email protected]This is my new go-to recipe for chicken. It's so easy to make and always comes out delicious. I love that I can use different vegetables depending on what I have on hand.
Salman ali Rajar
[email protected]My family loved this recipe! The chicken was so tender and flavorful, and the sauce was the perfect balance of sweet and sour. I will definitely be making this again.