This sauce will keep well refrigerated for up to 1 month and freezes wonderful for up a 1 year! Use this for any recipe you like that requires sweet and sour BBQ sauce, it's wonderful on spareribs! If you like a more thicker sauce then mix 1 cup cold water with 1/4 cup cornstarch and stir into the simmering sauce at the end of cooking time. This sauce should be prepared a day ahead and refrigerated to blend flavors. If you like some heat add in cayenne pepper if desired. You will love this BBQ sauce!
Provided by Kittencalrecipezazz
Categories Sauces
Time 3h5m
Yield 2 gallons
Number Of Ingredients 15
Steps:
- In a Dutch oven heat oil over medium heat.
- Add in onion (fresh garlic and green pepper if using) saute until the onion is tender.
- Reduce the heat to low and add in the tomato paste; cook stirring for 2 minutes.
- Add in tomato sauce with all remaining ingredients; bring to a simmer cook stirring for about 5 minutes.
- Reduce heat to low; cover and simmer for about 2-1/2 hours (uncover the last hour of cooking) stirring occasionally until sauce thickens and reduces.
- Season with salt if desired.
- Cool to room temperature and chill overnight before using.
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mlihles lihle61
[email protected]I've made this sauce several times, and it's always a hit. It's the perfect balance of sweet and sour.
Sohail Aslam
[email protected]This is a great recipe for a sweet and sour barbecue sauce. It's easy to make and it tastes delicious.
mdsabbir khan
[email protected]I love this sauce! It's so versatile. I've used it on chicken, pork, and even fish. It's always a hit.
Ajma Maseed
[email protected]This sauce is a great way to add some flavor to your next barbecue. It's easy to make and it tastes great.
Kiggundu Rafah
[email protected]I was looking for a new barbecue sauce recipe, and this one caught my eye. I'm so glad I tried it! It's the perfect combination of sweet and sour.
Maria Erceli
[email protected]This sauce is so easy to make and it tastes amazing. I've used it on chicken, ribs, and even tofu, and it's always a hit.
Shawon Hasnat
[email protected]I've made this sauce several times, and it's always a hit. It's the perfect balance of sweet and sour.
Mohammed Raju Ahmed
[email protected]This is a great recipe for a sweet and sour barbecue sauce. It's easy to make and it tastes delicious.
Khochai Halak
[email protected]I love this sauce! It's so versatile. I've used it on chicken, pork, and even fish. It's always a hit.
zakir alam
[email protected]This sauce is a great way to add some flavor to your next barbecue. It's easy to make and it tastes great.
Andrea Dood
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The sauce is delicious! It's the perfect combination of sweet, sour, and smoky.
Nandawula Doreen
[email protected]This is my new favorite barbecue sauce. It's so flavorful and versatile. I've used it on chicken, ribs, and even tofu, and it's always delicious.
Brooke F
[email protected]I've made this sauce several times, and it's always a winner. It's so easy to make, and it tastes like it came from a restaurant.
zule kha
[email protected]This sauce is amazing! It's the perfect balance of sweet and sour, and it has a great smoky flavor. I used it on chicken, and it was a huge hit with my family.