SWEET AND SAVORY PROSCIUTTO ROLL-UPS
Impress your guests at your next wine and cheese night with these elegant prosciutto roll-ups. The combination of creamy goat cheese, sweet fig preserves, and savory prosciutto will make these disappear quickly! You'll want to double the recipe, or you can cut the rolls in half for a smaller serving size. I like to serve these over a bed of arugula that has been lightly tossed with olive oil, salt, and pepper.
Provided by France C
Categories Appetizers and Snacks Wraps and Rolls
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- Lay prosciutto slices on a large cutting board.
- Place goat cheese into a small bowl and mix until creamy and spreadable. Lightly spread goat cheese on each slice of prosciutto. Top with a thin layer of fig preserves and sprinkle with crushed pine nuts.
- Starting from one end, roll each prosciutto slice up into a tube. Place on a small platter and serve.
Nutrition Facts : Calories 259.8 calories, Carbohydrate 1.6 g, Cholesterol 53.3 mg, Fat 21.9 g, Fiber 0.2 g, Protein 14.2 g, SaturatedFat 11.2 g, Sodium 739.2 mg, Sugar 1.1 g
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Chad Ray
[email protected]These are a great way to use up leftover chicken or ham. I also like to add some chopped vegetables to the filling for a healthier option.
Lil bahadur Rana magar
[email protected]I've made these prosciutto roll-ups several times and they're always a hit. They're perfect for parties or potlucks.
Harper Smith
[email protected]These are so easy to make and they're always a crowd-pleaser. I love that you can make them ahead of time.
Khuram Shehzad
[email protected]I love the combination of sweet and savory in these prosciutto roll-ups. They're always a hit with my friends and family.
Cdrama Kdrama
[email protected]These prosciutto roll-ups are perfect for a party appetizer or a quick and easy lunch.
SB Roy
[email protected]I've made these prosciutto roll-ups with a variety of fillings, including cream cheese, pesto, and sun-dried tomatoes. They're always delicious.
Malak Tarek
[email protected]These are a great way to use up leftover ham or chicken. I also like to add some chopped vegetables to the filling for a healthier option.
Liyah ismail
[email protected]I love that these prosciutto roll-ups can be made ahead of time. It makes them perfect for busy weeknights.
Malik Abraheem
[email protected]These prosciutto roll-ups are a great way to add a touch of elegance to your next party. They're sure to impress your guests.
Dylan Slayden
[email protected]I've made these prosciutto roll-ups for years and they're always a favorite. They're so versatile and can be made with a variety of fillings.
Alif We
[email protected]These are the perfect appetizer for any occasion. They're easy to make, delicious, and always a hit with guests.
Zeeshan Anwar Khan
[email protected]I made these prosciutto roll-ups for my family and they loved them! They're a great way to use up leftover chicken or ham.
Praise Matunhu
[email protected]These are so easy to make and they look so impressive. I love that you can use different fillings to change up the flavor.
Chantal Nkunzimana
[email protected]I've made these prosciutto roll-ups several times now and they're always a crowd-pleaser. They're perfect for parties or appetizers.
Billy Classay
[email protected]I made these for a potluck and they were gone in minutes! Everyone raved about how delicious they were.
md hojol
[email protected]These prosciutto roll-ups were a hit at my party! They were so easy to make and everyone loved them.