SWEET AND SAVORY BRISKET
Steps:
- Place half of the brisket in crock pot. Combine ingredients and spread 1/2 over brisket. Top with remaining meat and mixture. Cover and cook low for 8-10 hours or until meat is tender. Serve with cooking juice.
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[email protected]This brisket was a bit too fatty for my taste, but the flavor was good. I think I would try a different recipe next time.
Ian Sparkman
[email protected]I'm not a huge fan of brisket, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was incredible. I'll definitely be making this again.
Sad King
[email protected]This is my go-to brisket recipe. It's always a crowd-pleaser. The meat is always tender and flavorful, and the sauce is the perfect balance of sweet and savory.
Hope Fontes
[email protected]This brisket was amazing! I cooked it in my slow cooker on low for 8 hours and it came out perfect. The meat was so tender and juicy, and the sauce was incredible. I served it with mashed potatoes and green beans, and it was a hit with my family.
Asif Mari
[email protected]This brisket was a disaster! The meat was tough and dry, and the sauce was too sweet. I followed the recipe exactly, so I'm not sure what went wrong. I would not recommend this recipe.
Rouf Khun
[email protected]I found this recipe to be a bit bland. I added some extra spices to the rub and sauce, and it turned out much better. Overall, it was a good recipe but it needed a little something extra.
Ahmad Zayni
[email protected]This brisket was a bit too sweet for my taste. I would recommend using less brown sugar next time. Otherwise, it was a good recipe and the meat was very tender.
Jim More
[email protected]I've made this brisket several times now and it always turns out perfect. The sauce is so flavorful and the meat is always so tender. It's a great recipe for a special occasion or just a casual dinner.
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[email protected]This was my first time making brisket and it turned out amazing! I followed the recipe exactly and it was so easy to make. The brisket was so tender and juicy, and the sauce was incredible. I will definitely be making this again!
Miley Horn
[email protected]I made this brisket for a party and it was a huge hit! Everyone raved about how delicious it was. The sauce was the perfect balance of sweet and savory, and the meat was so tender it melted in your mouth. I highly recommend this recipe!
Raju Miya
[email protected]This brisket was fall-apart tender and flavorful! The sweet and savory sauce was perfect, and the meat was cooked to perfection. I will definitely be making this again!