SUS' CAT SCRATCH ATTACK CASSEROLE
Steps:
- Place the rice and water in a saucepan. Bring to a boil and cook until the rice is tender and water has been absorbed, about 20 minutes.
- Preheat oven to 375 degrees F (190 degrees C).
- Mix together the cooked rice, mushroom soup, mayonnaise, tuna, hot sauce, jalapeno pepper, salt, and black pepper in a bowl; pour into a 9 inch casserole dish.
- Bake in preheated oven until heated through, about 30 minutes.
Nutrition Facts : Calories 688.1 calories, Carbohydrate 43.9 g, Cholesterol 34.3 mg, Fat 50 g, Fiber 0.7 g, Protein 15.9 g, SaturatedFat 7.9 g, Sodium 992.5 mg, Sugar 1.9 g
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jorge granado
[email protected]This casserole is a great way to use up leftover ham. It is also a very easy meal to make.
Ademola Alesinloye
[email protected]I love this casserole because it is so versatile. You can add or remove ingredients to suit your own taste.
Bailey Fuller
[email protected]This casserole is a great make-ahead meal. I made it on Sunday and then reheated it for dinner on Monday and Tuesday. It was just as good the second and third time around.
Emmanuel Asobie
[email protected]I made this casserole for my husband's birthday and he loved it. He said it was the best casserole he had ever had.
Eduard Stan
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and the potatoes.
Samar Jk3
[email protected]I made this casserole in a 9x13 inch baking dish and it turned out perfectly. It was the perfect size for my family of four.
Gaurav Sah
[email protected]This casserole is perfect for a quick and easy weeknight meal. It is also a very affordable meal to make.
Lindani Dladla
[email protected]I added some chopped mushrooms to this casserole and it turned out great. It added a bit of extra flavor and texture.
Md sakibul Hussain Raz
[email protected]This casserole is a great way to use up leftover turkey. It is also a very easy meal to make.
Shashi Deo
[email protected]I love this casserole because it is so versatile. You can add or remove ingredients to suit your own taste.
Ram pratap Sah
[email protected]This casserole is a great make-ahead meal. I made it on Sunday and then reheated it for dinner on Monday and Tuesday. It was just as good the second and third time around.
Hammad Quaraishi
[email protected]I made this casserole for my husband's birthday and he loved it. He said it was the best casserole he had ever had.
Jeremie Nevill
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and the pasta.
Rana Zainn
[email protected]I made this casserole in a slow cooker and it turned out perfectly. It was so easy to just throw everything in the slow cooker and let it cook all day.
Colum Murray
[email protected]This casserole is perfect for a cold winter night. It is hearty and filling, and the flavor is comforting.
Mason Glen
[email protected]I added some chopped celery and carrots to this casserole and it turned out great. It added a bit of extra flavor and crunch.
Mindi Johnson
[email protected]This casserole is a great way to use up leftover chicken. It is also a very affordable meal to make.
Mm M
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Vincent Mkhize
[email protected]This casserole was a hit with my family! It was easy to make and the flavor was amazing. I will definitely be making this again.