Awesome restaurant-style strawberry topping. Serve cold over cheesecake or ice cream.
Provided by Brad G Reynolds
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 35m
Yield 4
Number Of Ingredients 3
Steps:
- Wash strawberries and remove stems; cut large berries in half or roughly chop them.
- Combine strawberries, sugar, and vanilla in a saucepan. Cook over medium-high heat, stirring occasionally. The mixture will sizzle for a while, but then juice will begin to form. Continue stirring; mash a few strawberries with a wooden spoon or heat-proof spatula to help produce the syrup. Cook until sauce thickens, about 15 minutes.
- Remove from heat. In a blender, puree about 1/3 of the sauce, then mix back into remaining topping. Store in refrigerator.
Nutrition Facts : Calories 96.2 calories, Carbohydrate 23.7 g, Fat 0.3 g, Fiber 1.8 g, Protein 0.6 g, Sodium 1 mg, Sugar 21.2 g
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muniba ajmal
[email protected]This topping is a great addition to any summer dessert.
Mostofa Kabir
[email protected]I'm so glad I found this recipe. It's the best strawberry topping I've ever had.
Sugar Free
[email protected]I followed the recipe exactly and the topping turned out perfectly.
Hana Yohanes
[email protected]This topping is a bit too runny for my taste.
Bad boi Qwizy
[email protected]I'm not a big fan of strawberries, but I actually enjoyed this topping.
SuperCatDude Deluxe
[email protected]This topping is a great way to use up leftover strawberries.
Naseer Ali
[email protected]I highly recommend this topping. It's easy to make and it tastes delicious.
Nadia Balogun
[email protected]This topping is definitely a keeper. I'll be making it again and again.
Joe Storms
[email protected]I made this topping for a party and everyone loved it! It was the perfect finishing touch to the dessert table.
D-Day Mukendi
[email protected]I found that the topping was a little too sweet for my liking.
Leanne Lisa Jones
[email protected]The topping is a little tart for my taste, but I still enjoyed it.
zidi boy
[email protected]I've made this topping several times now, and it's always turned out perfectly.
dorothy chambers
[email protected]This topping is so easy to make, and it's always a crowd-pleaser.
Cynthia Rodriguez
[email protected]I love how versatile this topping is. I've used it on ice cream, pancakes, and even waffles.
Abaidullah Aslam
[email protected]I made this topping for a strawberry shortcake and it was a hit! The topping was easy to make and it added a delicious flavor to the shortcake.
Clean Deadsniper
[email protected]This strawberry topping is the perfect addition to any dessert. It's sweet, tart, and has a beautiful red color.