SUPERNATURAL BROWNIES

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Supernatural Brownies image

Provided by Food Network

Categories     dessert

Time 1h15m

Yield about 24 2-inch-square brownie

Number Of Ingredients 8

16 tablespoons (2 sticks) unsalted butter
8 ounces bittersweet or semisweet chocolate, cut into 1/4-inch pieces
4 large eggs
1/2 teaspoons salt
1 cup granulated sugar
1 cup firmly packed dark brown sugar
2 teaspoons vanilla extract
1 cup all-purpose flour

Steps:

  • You will need a 13 by 9 by 2-inch pan, buttered and lined with buttered parchment or foil.
  • Set the rack at the middle level of the oven and preheat to 350 degrees.
  • Bring a saucepan of water to a boil and turn off heat. Combine butter and chocolate in a heatproof bowl and set over pan of water. Stir occasionally until melted.
  • Whisk the eggs together in a large bowl, then whisk in salt, sugars, and vanilla. Stir in chocolate and butter mixture, then fold in flour.
  • Pour batter into prepared pan and spread evenly. Bake for about 45 minutes, until top has formed a shiny crust and batter is moderately firm. Cool in pan on a rack. Wrap pan in plastic wrap and keep at room temperature or refrigerated until next day.
  • To cut brownies, unmold onto a cutting board, remove paper, and replace with another cutting board. Turn cake right side up and trim away edges. Cut brownies into 2-inch squares.
  • Serve on their own or with ice cream and hot fudge sauce

elaine middleton
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These brownies sound delicious. I'm going to save this recipe and try it soon.


Wino Uhunoma
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I'm curious to try these brownies. I've never had supernatural brownies before.


Anneliese Stilinski
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These brownies look amazing! I'm definitely going to try making them.


Evias Mugadziws
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I followed the recipe exactly, but my brownies didn't turn out. I'm not sure what went wrong.


Shani Warraich 7262
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These brownies were a bit dry. I think I'll try adding some more butter next time.


Deseree Gonzalez
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I had trouble getting the brownies to come out of the pan cleanly. I think I'll try using a parchment paper next time.


md dalower hossain
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These brownies were a bit too sweet for my taste, but my kids loved them.


Tariro Dangiri
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I'm not a huge fan of chocolate, but these brownies were delicious. They were rich and decadent, but not too sweet.


mazhar malik
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I love how fudgy these brownies are. They're perfect for a special occasion.


Julia Smyth
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These are the best brownies I've ever had! The recipe is easy to follow and the results are amazing.


dax singletary
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I've made these brownies several times now, and they always turn out perfectly. They're my go-to brownie recipe.


Genesis
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These brownies were a hit at my party! They were so moist and chocolatey, and the ganache on top was the perfect finishing touch.


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