SUPER SIMPLE OATMEAL SODA BREAD
Whip these few simple ingredients together and you'll have fresh hot bread in under an hour! No yeast or rising involved. This is a dense chewy type of bread with a wonderful hard-like crunchy seeded crust. The caraway seeds (if you have it) gives it such a wonderful flavor. I've been having it for breakfast all week toated and...
Provided by kim *
Categories Other Breads
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400' with rack in middle of oven.
- 2. Butter & line a 9x5x3 loaf pan w/parchment paper & set aside.
- 3. Grind oats in a processor, blender or vita-mixer into a fine powder (Once ground it may yeild slightly less than 2 cups). Or just use oat flour if you have it on hand. (I sometimes add 2-3 T. of raw sugar to the flour to add a slight sweetness to the bread. Do whatever you prefer.
- 4. Sift the flours, baking soda & salt in a large bowl. Make a well in the flour & pour in the buttermilk. Stir just until everything comes together in a dough. Turn out onto a lightly floured counter top &b kneed for 30 seconds or so, just enough for the dough to come together into a cohesive slightly flattened ball w/out many cracks. If dough is on the dry side add a small splash of buttermilk.
- 5. Now ease dough evenly into prepared pan. Brush all over top & sides w/buttermilk & sprinkle generously w/mixed seeds. (I have also just sprinkled w/rolled oats when I was out of seeds & that was fine) But the seeds do give it a wonderful crunch & flavor.
- 6. Slice a few deep slashes across top of dough. Bake for about 30 minutes ... then quickly raise rack to top level so top gets nice & toasted. Bake another 20 min's or until a hard crust forms & bread is baked through. (Should feel very hard & sound hollow when you knock on it).
- 7. Carefully lift out of pan & cool on wire rack. Enjoy fresh from the oven w/slather of butter: )
- 8. PS .. This is such a flexible recipe. Feel free to make it your own by adding dried fruits, various seeds (pumpkin/flax, etc) and experimenting w/different flours, etc. All the variations I've tried on this have turned out good.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Afzar Rajpoot
[email protected]This bread is amazing! It's so easy to make and it tastes incredible. I've already made it twice this week and I'm planning on making it again next week. This recipe is a keeper!
Ramishwar Das
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread is absolutely delicious. It's moist and flavorful, with a perfect crumb. I will definitely be making this again.
Gideon yalley
[email protected]This is the best soda bread recipe I've ever tried! It's so easy to make and it always turns out perfect. The bread is light and fluffy, with a slightly tangy flavor. I love it toasted with butter and jam.
Rifat Jr 20
[email protected]This bread is delicious! It's so moist and flavorful. I love the addition of oats, which gives it a nice texture. I will definitely be making this again.
Rayshun tmacduce
[email protected]I love this recipe! It's so simple and easy to follow. The bread always turns out perfect and it's always a hit with my family and friends. I highly recommend it!
Dipu Shil
[email protected]This recipe is a godsend! I'm a busy mom and I don't have a lot of time to spend in the kitchen. This bread is so easy to make and it's always a hit with my family. I highly recommend it to anyone who is looking for a quick and easy bread recipe.
Nadeen jan kan
[email protected]I'm not usually a fan of soda bread, but this recipe changed my mind. This bread is light and fluffy, with a slightly tangy flavor. It's perfect for breakfast or lunch, and it's also great for sandwiches. I'll definitely be making this again.
Nothando Mzimela
[email protected]This oatmeal soda bread is a game-changer! It's so easy to make and it tastes incredible. The texture is perfect, and the flavor is out of this world. I've already made it twice this week and I'm planning on making it again next week. This recipe is
Md Shohel
[email protected]I love this recipe! It's so simple and easy to make, and the bread always turns out delicious. I've made it several times now, and it's always a hit with my family and friends. I highly recommend it!
Tim Wand
[email protected]This bread is amazing! I've made it several times now and it always turns out perfect. It's so easy to make and it's always a hit with my family and friends. I highly recommend this recipe.
Diamen Sanchez
[email protected]I was pleasantly surprised by how well this recipe turned out. I've never made soda bread before, but this recipe was so easy to follow. The bread came out light and fluffy, with a slightly tangy flavor. I will definitely be making this again!
Veer Baba
[email protected]This oatmeal soda bread is a winner! It's so easy to make and it turned out perfectly. The texture is moist and dense, and the flavor is hearty and satisfying. I'll definitely be making this again.