My mom made this recipe when I was little and called them Boonyalotties - it brings back wonderful warm memories - and now I make them for my kids too!
Provided by jgoff
Categories Breakfast
Time 22m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to temperature suggested on pizza dough can.
- Unroll refrigerated pizza dough onto countertop.
- Pinch off pieces of uncooked sausage and place liberally all over dough, including corners and edges.
- Sprinkle liberally with garlic powder, onion powder, italian seasoning and black pepper, to taste.
- Roll up dough, jelly-roll fashion, and slice into 1" pieces.
- Place pieces flat side down onto ungreased cookie sheet about 2" apart.
- Bake approximately 12 to 14 minutes until a nice golden brown.
- My kids enjoy these warm with sour cream or maple syrup.
Nutrition Facts : Calories 132.6, Fat 11.9, SaturatedFat 4.3, Cholesterol 28.8, Sodium 276.8, Carbohydrate 0.6, Fiber 0.1, Sugar 0.1, Protein 5.5
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Kenny Kohl
kenny_kohl10@hotmail.frThe sausage rolls were a bit too difficult to make. I think I'll try a different recipe next time.
Jessie Gee
jessiegee@hotmail.comI found the sausage rolls to be a bit bland. I think I'll add some more seasoning next time.
Sydney Sido
sydney65@gmail.comThese sausage rolls were a bit too greasy for my taste, but they were still good.
speedy355grape
speedy355grape@hotmail.comI love these sausage rolls! They're the perfect appetizer or snack.
Manuel CHABLA
m_chabla@yahoo.comThese sausage rolls are a must-try! They're flaky, flavorful, and so easy to make.
Sawar Ajam
s69@yahoo.comI've made these sausage rolls several times and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
Tara Graham
tara_graham71@hotmail.comThese sausage rolls are perfect for a quick and easy meal. They're also great for freezing and reheating later.
Paul Michael Ejeh
e-p23@hotmail.comI love making these sausage rolls for my kids. They're a healthier alternative to other snacks and they're always a hit.
Khamid Ali
kali30@hotmail.comThese sausage rolls are a great appetizer or snack. They're easy to make and they always disappear quickly.
Sf Rishi
sf_r@aol.comI made these sausage rolls for a party and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing.
Charlie French
charlie.f77@aol.comI followed the recipe exactly and the sausage rolls turned out perfect. They were crispy on the outside and juicy on the inside. My family loved them!
College Mobile
m_c55@hotmail.comThese sausage rolls were super easy to make and tasted delicious! The pastry was flaky and the sausage filling was flavorful. I will definitely be making these again.