A simple and delicious way to serve sausage and peppers with a tomato-based sauce. This is one of my husband's and kids' favorite meals. They like it served over rice because it makes a lot of 'gravy' that soaks into the rice. It 's one of my favorites because it's quick, easy, and has only a few ingredients that I usually have on hand.
Provided by Michele Novellano League
Categories 100+ Everyday Cooking Recipes
Time 1h15m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spread sausage pieces into a baking dish.
- Bake sausage in preheated oven until heated through, about 20 minutes.
- Heat olive oil in a large skillet over medium-high heat. Saute onion in oil until translucent, 5 to 7 minutes.
- Stir sausage with the onion. Pour tomato sauce over the sausage mixture; bring to a simmer and cook for 20 minutes.
- Stir bell pepper into the mixture to coat in tomato sauce; cook until the bell pepper is tender, about 20 minutes more.
Nutrition Facts : Calories 355.6 calories, Carbohydrate 9.3 g, Cholesterol 51.8 mg, Fat 27.2 g, Fiber 1.6 g, Protein 18.2 g, SaturatedFat 9 g, Sodium 1127.9 mg, Sugar 3.5 g
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katarzyna piaskowska
[email protected]I made this for my family last night and they loved it! It was so easy to make and it was packed with flavor. I will definitely be making this again.
Samra Rani
[email protected]This was a great recipe! I used ground turkey instead of sausage and it was still delicious. I also added some mushrooms and onions to the peppers and onions.
Ang pasang Sherpa
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I usually serve it with rice or pasta.
Sead Alimber
[email protected]This dish was so easy to make and it turned out delicious! I used Italian sausage and green peppers, and added a little bit of red pepper flakes for some heat. It was the perfect weeknight meal.
Iasin khan190
[email protected]This recipe was a little too spicy for me, but my husband loved it. I would recommend using less red pepper flakes if you don't like spicy food.
Shelby Northcutt
[email protected]I made this for my family last night and they loved it! It was so easy to make and it was packed with flavor. I will definitely be making this again.
xo.kayyla_ Har
[email protected]This was a great recipe! I used ground turkey instead of sausage and it was still delicious. I also added some mushrooms and onions to the peppers and onions.
Michael Mcvay
[email protected]This dish was so easy to make and it turned out delicious! I used Italian sausage and green peppers, and added a little bit of red pepper flakes for some heat. It was the perfect weeknight meal.
Hadir Khan
[email protected]This recipe was a little too spicy for me, but my husband loved it. I would recommend using less red pepper flakes if you don't like spicy food.
tgst zerihun
[email protected]I made this for my family last night and they loved it! It was so easy to make and it was packed with flavor. I will definitely be making this again.
Babekile Dlamini
[email protected]This was a great recipe! I used ground turkey instead of sausage and it was still delicious. I also added some mushrooms and onions to the peppers and onions.
Amponsah Eric Kwame
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I usually serve it with rice or pasta.
Shamim Nangonzi
[email protected]This recipe was a little too spicy for me, but my husband loved it. I would recommend using less red pepper flakes if you don't like spicy food.
Shekh Allauddin
[email protected]I made this for my family last night and they loved it! It was so easy to make and it was packed with flavor. I will definitely be making this again.
Michele Crider
[email protected]This was a great recipe! I used ground turkey instead of sausage and it was still delicious. I also added some mushrooms and onions to the peppers and onions.
Lexy Garcia
[email protected]I've made this recipe several times and it's always a hit. It's so flavorful and easy to make. I usually serve it over rice or pasta.
Chaudhary Seema
[email protected]This dish was so easy to make and it turned out delicious! I used Italian sausage and green peppers, and added a little bit of red pepper flakes for some heat. It was the perfect weeknight meal.