SUPER EASY PARMESAN CRUSTED TILAPIA
I found this recipe in a random search for fish recipes. It's absolutely amazing. I don't eat fish as much as I should, but this was worth the try!
Provided by NurseintheKitchen
Categories Tilapia
Time 14m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients (except Tilapia) in a bowl and set to the side.
- In the oven, broil Tilapia on each side for 2-3 minutes.
- After both sides have been broiled and fish is cooked (should flake easily), cover the top of the filets with parmesan mixture.
- Broild for two more minutes until cheese mixture is browned.
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DxRayhan Ahmed
[email protected]This recipe is a must-try for anyone who loves fish.
Lynn Underwood
[email protected]I'm not a big fan of tilapia, but this recipe changed my mind. The fish was so tasty and the crust was perfect.
Daimayan Woods
[email protected]This is the best tilapia recipe I've ever tried. The fish is cooked perfectly and the crust is amazing.
Antonio Jackson
[email protected]I love the crispy crust on this fish. It's so flavorful.
david ekechi
[email protected]This recipe is a keeper! It's easy to make and the fish is always delicious.
Thobias Kunzugala
[email protected]I followed the recipe exactly, but my fish didn't turn out crispy. I'm not sure what I did wrong.
Helen Siwtou
[email protected]This recipe was okay. The fish was a little dry, and the crust was too thick. I think I'll try a different recipe next time.
Badhon Mojumder
[email protected]I love this recipe because it's so versatile. You can use any type of fish you like, and you can adjust the seasonings to your taste. I've even made it with chicken and shrimp.
Annas Khokhar
[email protected]This recipe is a great way to use up leftover tilapia. I had some fillets that were about to go bad, so I decided to try this recipe. I'm so glad I did! The fish was delicious, and the crust was perfect.
YOUSUF SHEIKH GAMING
[email protected]I've made this recipe several times now, and it's always a hit with my family. The kids love the crispy crust, and the adults appreciate the delicate flavor of the tilapia. It's a quick and easy weeknight meal that everyone enjoys.
hzjzja hJsj
[email protected]This Parmesan-crusted tilapia recipe is a lifesaver! I'm not much of a cook, but this dish turned out perfectly. The fish was crispy on the outside and flaky on the inside, and the Parmesan crust added a delicious flavor.