SUPER BOWL SUNDAY SEAFOOD DIP

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Super Bowl Sunday Seafood Dip image

This is loaded with shrimp and crab - gently graced with scallion and a little garlic. Serve with Carrs table water crackers or saltines. I also put out a little bottle of Tabasco for those who like a little kick - they can put a few drops on their own serving. Also very good with raw veggies. Carrot sticks are my favorite dipper for this!

Provided by riffraff

Categories     Crab

Time 20m

Yield 20 serving(s)

Number Of Ingredients 8

8 ounces cream cheese, softened
1/3 cup sour cream
1/4 cup mayonnaise (Hellmans or Best Foods)
1 teaspoon Worcestershire sauce, to taste
2 scallions, finely minced
1/2 teaspoon crushed garlic, I use from the jar, but if you use fresh, make sure it is completely smooth
1/2 lb cooked shrimp, finely chopped
1 (6 ounce) can crabmeat, I use Bumblebee extra fancy

Steps:

  • Cream the cream cheese in a blender until fluffy.
  • Stir in mayonnaise and sour cream.
  • Add Worcestershire sauce and garlic.
  • Add scallions.
  • Fold in shrimp and crab.
  • Check seasoning and serve.

M jamshaid laskani
m@hotmail.fr

This dip is a great way to use up leftover seafood. I always have some leftover shrimp and crab after a party and this is the perfect way to use it up.


Hussnain Sarwar
h_sarwar@gmail.com

I'm not sure what I did wrong, but my dip turned out lumpy. I think I overcooked it.


Prayush Sapkota
prayush_s100@hotmail.com

The dip was a bit too thick for my liking. I added some milk to thin it out and it was perfect.


The Amazing Delta
the41@gmail.com

I found the dip to be a bit bland. I added some extra spices and it was much better.


Chit Eh
chite44@hotmail.co.uk

This dip is a little too rich for my taste. I think I'll try making it with a lighter cream cheese next time.


Ali Moeez
mali@gmail.com

I made a few substitutions to the recipe and the dip still turned out delicious. I used imitation crab instead of real crab and I used a reduced-fat cream cheese.


Chris Cook
chriscook21@yahoo.com

I followed the recipe exactly and the dip turned out great. I can't wait to make it again!


EMMANUEL OKOAWO
e1@hotmail.com

This dip is a bit pricey to make, but it's worth it for a special occasion.


International Future
future.i62@yahoo.com

I'm not a huge fan of seafood, but I really enjoyed this dip. The sauce is so flavorful that it really masks the seafood taste.


Rabbani Ameen
r.ameen12@gmail.com

This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home.


jimes jing
jj@yahoo.com

I love that this dip can be made ahead of time. It makes it so easy to entertain guests.


Iviwe Soso
iviwe.soso@yahoo.com

This dip is a little time-consuming to make, but it's definitely worth the effort. The flavor is amazing!


Leona Dawson
leonadawson76@gmail.com

I made this dip for a party last weekend and it was a huge success. Everyone raved about how delicious it was.


Unum Unum
unum.u@gmail.com

This is the best seafood dip I've ever had! The shrimp, crab, and lobster are all cooked perfectly and the sauce is rich and creamy.


Aulaluk Arnamitsak
a.aulaluk@hotmail.com

I've made this dip a few times now and it's always a crowd-pleaser. The combination of seafood, cheese, and spices is perfect.


Ashlee Jones
a-j19@yahoo.com

This seafood dip was a hit at my Super Bowl party! It was easy to make and everyone loved the creamy, flavorful sauce.


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