I have used this recipe for years, mostly for big dinners or potlucks. I often get requests for the recipe; it's easy to make as well as delicious. Even people who don't like vegetables discover that this dish is pretty tasty! I love finding new recipes to try in cookbooks - this one's a real winner.
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- Combine all ingredients in a 2-qt. baking dish. Bake, uncovered, at 350° for 35-45 minutes or until set.
Nutrition Facts : Calories 212 calories, Fat 9g fat (5g saturated fat), Cholesterol 72mg cholesterol, Sodium 610mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 2g fiber), Protein 8g protein.
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Alina Iqbal
[email protected]This casserole is a great way to use up leftover fruit. I used a mixture of blueberries, raspberries, and strawberries. The casserole was delicious and moist. I served it with a dollop of whipped cream, and it was a perfect breakfast treat.
Ana Diggo
[email protected]I thought this casserole was just okay. It was a little dry and bland for my taste. I think I would have liked it better if I had added some more spices or herbs.
lorrie thompson
[email protected]I made this casserole for my family, and they all loved it! It's a great recipe for a quick and easy breakfast or brunch. The casserole was fluffy and moist, and the flavor was perfect. I would definitely recommend this recipe to anyone looking for a
Ramesh Uranw
[email protected]This casserole was a disappointment. It was dry and bland. I think I may have overcooked it. I also thought the flavor was a little one-dimensional. I think it could have used some more spices or herbs.
Jordan ramkhalawan
[email protected]I'm not a big fan of fruit in my breakfast casseroles, but I decided to give this one a try. I'm so glad I did! The casserole was moist and fluffy, and the fruit added a nice sweetness and tartness. I will definitely be making this again.
Kim Crush
[email protected]This casserole is a great way to use up leftover fruit. I used a mixture of blueberries, raspberries, and strawberries. The casserole was delicious and moist. I served it with a dollop of whipped cream, and it was a perfect breakfast treat.
Denzel Jansen
[email protected]I thought this casserole was just okay. It was a little dry and bland for my taste. I think I would have liked it better if I had added some more spices or herbs.
Abdela Ahmed
[email protected]I made this casserole for my family, and they all loved it! It's a great recipe for a quick and easy breakfast or brunch. The casserole was fluffy and moist, and the flavor was perfect. I would definitely recommend this recipe to anyone looking for a
Umair Naseer
[email protected]This casserole is a staple in my breakfast rotation. It's so easy to make, and it's always a crowd-pleaser. I love that I can use whatever fruit I have on hand. I've made it with blueberries, raspberries, strawberries, and even bananas. It's always d
Rishav Kumar Sah
[email protected]I'm not a huge fan of casseroles, but this one was actually pretty good. It was light and fluffy, and the flavor was nice and mild. I think it would be a good dish for a brunch or a light dinner.
Mow Akter
[email protected]This casserole was a hit at my potluck! It was so easy to make, and it turned out beautifully. The flavors were perfect, and the casserole was nice and moist. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfa
Cubwa Caroline
[email protected]I was a little disappointed with this recipe. The casserole was dry and bland. I think I may have overcooked it. I also thought the flavor was a little one-dimensional. I think it could have used some more spices or herbs.
Sexy babe
[email protected]Delicious! I made this casserole for my family, and they all loved it. It's a great recipe for a quick and easy breakfast or brunch. I especially liked that I could use ingredients that I already had on hand. I will definitely be making this again!
FBR SECTIONS
[email protected]Excellent! I followed the recipe exactly, and it turned out perfectly. The casserole was fluffy, moist, and flavorful. I especially loved the crunchy topping. I served it with a side of fruit, and it was a delicious and satisfying breakfast.
Skhddm Zbbd
[email protected]This casserole lived up to its name! It was a ray of sunshine on a cold, rainy day. The flavors were so bright and cheerful. I made it for a brunch party, and it was a huge hit. Everyone loved it! I'll definitely be making this again. Thanks for shar