SUNNY'S PAN-SAGNA - ONE PAN PLAN LASAGNA
Provided by Sunny Anderson
Categories main-dish
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- In your largest pan with straight sides and a lid, add the olive oil on medium-high heat. When the oil begins to swirl, add the bell pepper, onions, Italian seasoning, a pinch of salt and a few grinds of pepper. Cook until the vegetables are tender and the onions become translucent, about 8 minutes. Add the garlic and stir.
- Add the sausage and beef in parts around the pan. Cook while breaking up with a wooden spoon until both are cooked through and browned, 10 to 12 minutes. Add the tomatoes and stir. Add enough stock to cover the contents by almost an inch. Bring the pan to a boil then add the broken lasagna sheets. Nudge and nestle them beneath the level of liquid. Cover the pot, lower the heat to a simmer and cook until the lasagna noodles are al dente, 6 to 8 minutes.
- In a medium bowl, mix the ricotta and the lemon zest. Evenly scoop the pan-sagna into shallow serving bowls. Immediately top each with some shredded cheese, a dollop of the ricotta blend, and garnish with some basil and parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hussnain Abdullah
[email protected]I've made this lasagna several times and it's always perfect. The instructions are easy to follow and the lasagna always turns out delicious.
Kagiso Magoleng
[email protected]This is my go-to lasagna recipe. It's always a hit with my family and friends. I love that it's a one-pan dish, which makes cleanup a breeze.
Kendrick Uzzle
[email protected]I made this lasagna for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
overtaker YT dc
[email protected]This lasagna was delicious! The sauce was flavorful and the cheese was melted and gooey. I would definitely recommend this recipe.
Ayush Timilsena
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy, and the crispy top was the perfect touch.
Andres Quimbayo
[email protected]This was my first time making lasagna and it turned out great! The instructions were easy to follow and the lasagna was cooked perfectly. I will definitely be making this again.
Toh rules
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it for my family and friends several times and they all love it.
Safa Nawabi
[email protected]This lasagna was so good! The flavors were amazing and the cheese was perfectly melted. I will definitely be making this again.
Fareed Abbasi
[email protected]I've made this lasagna several times and it's always perfect. The instructions are easy to follow and the lasagna always turns out delicious.
Tina Fore
[email protected]This is my go-to lasagna recipe. It's always a hit with my family and friends. I love that it's a one-pan dish, which makes cleanup a breeze.
Claudia Hernandez
[email protected]I made this lasagna for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
Wali Baba
[email protected]This lasagna was delicious! The sauce was flavorful and the cheese was melted and gooey. I would definitely recommend this recipe.
yousaf Niazi
[email protected]I love this recipe! It's so versatile and I can add whatever ingredients I have on hand. It's always a crowd-pleaser.
Sabrina Sandifer
[email protected]This was my first time making lasagna, and it turned out great! The instructions were easy to follow and the lasagna was cooked perfectly.
Kendan Clement
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy, and the crispy top was the perfect touch.
Teke Moemedi
[email protected]This was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.