SUN-DRIED TOMATO CEDAR PLANK SALMON
This is a delicious version of a grilled salmon using cedar planks that have been soaked in water overnight to add smokiness and flavor to the salmon.
Provided by Ben S.
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 3h30m
Yield 6
Number Of Ingredients 6
Steps:
- Soak the cedar planks in water for several hours or overnight.
- Preheat an outdoor grill for high heat. Brush the planks with olive oil.
- Cut the salmon fillet into three portions. Brush with olive oil and sprinkle parsley and sun-dried tomatoes over the top. Drizzle with salad dressing.
- Place the planks on the preheated grill and let them heat up for about 5 minutes. Place the salmon fillets on the planks. Cover and cook for 15 to 20 minutes. Fish is done when it can be flaked with a fork. Remove quickly to avoid over cooking and drying out the fish. Serve piping hot.
Nutrition Facts : Calories 639.3 calories, Carbohydrate 13.1 g, Cholesterol 66.1 mg, Fat 54.4 g, Fiber 2.8 g, Protein 24.7 g, SaturatedFat 8 g, Sodium 550.5 mg, Sugar 3.5 g
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Fanindra Ghimire
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the sun-dried tomatoes and cedar plank added a lot of flavor.
Margaret O Driscoll
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The salmon was so moist and flavorful, and the cedar plank added a nice smoky flavor.
MD KHAIRUL ISLAM
[email protected]This is a great recipe for a special occasion. The salmon is so moist and flavorful, and the cedar plank adds a nice smoky flavor.
md Akram
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The salmon was cooked perfectly and the sun-dried tomatoes and cedar plank added a lot of flavor.
Pricky Crossbreed
[email protected]This was my first time making salmon on a cedar plank and it was so easy! The salmon was cooked evenly and the cedar plank added a subtle, smoky flavor.
ruby persha
[email protected]I love this recipe! The salmon is always cooked perfectly and the sun-dried tomatoes and cedar plank add so much flavor.
Kamran Samejo
[email protected]This is my go-to recipe for salmon. It's always a crowd-pleaser and it's so easy to make.
Tiffany Flintroy
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the salmon always turns out perfect.
Bernard Mincey
[email protected]This recipe is a great way to cook salmon. The cedar plank imparts a lovely flavor and the sun-dried tomatoes add a nice touch of sweetness.
Oli_057
[email protected]I'm not a fan of cooking fish, but this recipe changed my mind. The salmon was so moist and flavorful, and the cedar plank added a nice smoky flavor.
Bbb Bbb
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The salmon was cooked perfectly and the sun-dried tomatoes and cedar plank added a lot of flavor.
Nimat Shuaibu
[email protected]I accidentally overcooked the salmon a bit, but it was still moist and flavorful. I'll definitely be making this recipe again, but I'll be sure to keep a closer eye on the salmon next time.
Kylenicholas Evans
[email protected]I'm not a big fan of sun-dried tomatoes, so I omitted them from the recipe. The salmon was still delicious and the cedar plank gave it a nice flavor.
Leonard Ruwansilu
[email protected]This was my first time cooking salmon on a cedar plank and it was so easy! The salmon was cooked evenly and the cedar plank added a subtle, smoky flavor.
Paulette Hill
[email protected]I used fresh cedar planks and they gave the salmon a lovely smoky flavor. I also added a bit of lemon zest to the marinade and it really brightened up the dish.
Lameck
[email protected]I've made this recipe several times and it's always a hit. It's easy to follow and the salmon always turns out moist and flavorful.
Syed ILyas Shah
[email protected]This recipe is a winner! The salmon was cooked perfectly and the sun-dried tomatoes and cedar plank added so much flavor.