SUN-DRIED TOMATO ARTICHOKE CHICKEN

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Sun-Dried Tomato Artichoke Chicken image

A yummy recipe that came in a Publix flyer in the newspaper. We can't wait to try this, they recommend serving it with Arugula Macadamia Salad and a Chardonnay wine.

Provided by Pixies Kitchen

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

1 1/2 lbs boneless skinless chicken breasts
1/4 cup flour
2 tablespoons canola oil
1/2 cup white wine
6 -8 sprigs fresh thyme, stems removed
1 lemon
14 ounces artichoke hearts, quartered and drained
1/3 cup sun-dried tomato, julienne-cut
2 tablespoons unsalted butter
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoons parmesan cheese

Steps:

  • Pre-heat saute pan on medium high for 2 to 3 minutes. Cut chicken into 1 inch chunks, place in bag. Add flour and shake to coat.
  • Place oil in pan, add chicken and cook 2 - 3 minutes or until chicken begins to brown.
  • Stir in wine, reduce heat to medium - low and cook until wine has slightly reduced.
  • Squeeze juice of 1/2 lemon over chicken and then stir in artichoke hearts, sun-dried tomatoes, butter, salt, and pepper.
  • Cover and cook an additional 2 - 3 minutes until chicken is done.
  • Remove chicken from heat and stir in thyme then sprinkle with cheese and serve.

Nutrition Facts : Calories 430.5, Fat 16, SaturatedFat 5.2, Cholesterol 116.2, Sodium 865.5, Carbohydrate 23.4, Fiber 7.4, Sugar 3, Protein 45.6

Yeamin Hossain
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I made this recipe for a potluck and it was a huge hit. Everyone loved the chicken and the sauce. I will definitely be making this again.


Robert Trebor
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This recipe was a bit too salty for my taste. I think I'll use less salt next time.


Sojol Ahmed
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I'm not a big fan of chicken, but I really enjoyed this recipe. The sun-dried tomatoes and artichokes added a lot of flavor, and the chicken was cooked perfectly. I will definitely be making this again.


TR Shakti
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This is a great recipe for a weeknight meal. It's easy to make and the ingredients are usually on hand. The chicken is always moist and flavorful, and the sauce is delicious. I highly recommend it!


MD Abosar
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I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Lita Roxx
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This recipe is a keeper! I've made it several times and it's always a hit. I love the combination of sun-dried tomatoes, artichokes, and chicken. It's so flavorful and satisfying.


Awais Irfan
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I'm not a fan of artichokes, so I substituted them with mushrooms. It turned out great! The chicken was moist and flavorful, and the sauce was delicious.


Mohamed Atheek
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I followed the recipe exactly and the chicken turned out a little dry. I think I should have cooked it for a shorter amount of time.


ilemona mairiga
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I made this recipe for a dinner party and it was a huge success. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Kamran Sindhi
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This recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender and the sauce is amazing. I served it over pasta and it was a huge hit.


OMAR HANI
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sauce is to die for. I highly recommend it!


Pravesh Bharathlal
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I'm not a huge fan of sun-dried tomatoes, but I really enjoyed this recipe. The artichokes and chicken were cooked perfectly, and the sauce was delicious.


Imam Deen
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This is one of my favorite chicken recipes. It's so flavorful and juicy. I always get compliments when I make it for guests.


Nel Sharifi
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I love this recipe! It's so easy to make and always turns out great. I usually add a little bit of red pepper flakes for a little extra kick.


Chukwunyere Chimaroke
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This recipe was a hit! The chicken was moist and flavorful, and the sun-dried tomatoes and artichokes added a delicious tang. I will definitely be making this again.