SUMMER'S BEST BBQ BEANS

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Quick & Easy. Found this in Better Homes & Gardens (June 07). Great side dish for a picnic, BBQ or when you're in the mood for a tasty bean dish. For sweet and smoky flavor, pineapple and molasses are substituted for the familiar bacon and sugar. I have also made this without the pineapple and added a 14 oz can Fire Roasted Diced Tomatoes..we enjoyed it that way too; this recipe you can tinker with and still enjoy the results.

Provided by Pi-E8216

Categories     Beans

Time 40m

Yield 10 serving(s)

Number Of Ingredients 9

1 tablespoon olive oil
1 red peppers (3/4 cup) or 1 green pepper, seeded and chopped (3/4 cup)
1 medium onion, halved and thinly sliced (1/2 cup)
2 large ripe tomatoes, chopped (2 cups)
3 (15 ounce) cans kidney beans, rinsed and drained
1 (8 ounce) can tomato sauce
1 (8 ounce) can crushed pineapple, undrained
1 tablespoon molasses or 1 tablespoon maple syrup
1 tablespoon Worcestershire sauce (use an anchovy-free sauce if making vegetarian)

Steps:

  • Heat oil in large saucepan over medium heat. Add onion and sweet pepper. Cook and stir 5 minutes or until tender.
  • Stir in tomatoes, beans, tomato sauce, undrained pineapple, molasses, and Worcestershire sauce. Bring to boiling, reduce heat. Simmer, covered, 10 minutes.
  • Uncover, simmer 10 minutes more or until desired consistency.
  • Note: You can also add some heat if prefer something spicy, e.g., cayenne, hot pepper sauce, chipotle peppers in adobe sauce -- whatever stirs your taste buds.

Nutrition Facts : Calories 160, Fat 2.3, SaturatedFat 0.4, Sodium 517.8, Carbohydrate 28.3, Fiber 8.2, Sugar 9.8, Protein 7.6

Lynrose2 Lebocan
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These beans are a great way to use up leftover vegetables. I just add whatever vegetables I have on hand to the beans and let them simmer together. It's a delicious and easy way to get your daily dose of vegetables.


Saad Amir
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These beans are so easy to make and they're always delicious. I love that I can make them in my slow cooker so I don't have to babysit them.


Damarze Matthias
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I'm not a big fan of beans, but these are really good. The sauce is so flavorful and the beans are so tender. I'll definitely be making these again.


Zaryab Zaibe
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These beans are a staple in my summer cooking. I love to make them for cookouts and potlucks. They're always a hit!


kishor chaudhary
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I love these beans! They're so flavorful and easy to make. I always make a big batch and freeze them so I can have them on hand for busy weeknights.


Suraj Raidash
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These beans are a great way to use up leftover ham. I just add the ham to the beans and let them simmer together for a while. It's a delicious and easy meal.


Racheal Korsah
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I made these beans for a picnic and they were a huge success. Everyone loved them! I especially liked that they were not too messy to eat.


Mdmerajul Diktar
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These beans are so good! I love the smoky flavor. I also like that they're not too sweet. I've made them several times and they're always a hit.


Jennie K97
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I've been making these beans for years and they're always a favorite. I love the combination of the sweet and savory flavors. I also like that they're so versatile. I can serve them as a side dish, a main course, or even as a dip.


Christabel Asamoah
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These beans are a great way to use up leftover pulled pork. I just add the pulled pork to the beans and let them simmer together for a while. It's a delicious and easy meal.


Md Masrafe
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I made these beans for my family reunion and they were a huge hit. Everyone loved them, even the kids. I especially liked that they were not too spicy, so everyone could enjoy them.


Sandra Fonseca
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These beans are so easy to make and they're always delicious. I love that I can use canned beans, so I don't have to soak and cook them myself. I also like that I can adjust the spices to my own taste.


Gregory Nzimande
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I'm not a huge fan of BBQ beans, but these were really good. The sauce was tangy and smoky, and the beans were tender and flavorful. I'll definitely be making these again.


Oladapo Abiodun
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I made these beans for a potluck and they were a huge success. Everyone loved them! I especially liked that they were not too sweet, like some BBQ beans can be.


Lana Naude
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These beans are amazing! I've made them twice now and they're always a hit. The sauce is so flavorful and the beans are cooked perfectly. I love that I can make them in my crock pot so I don't have to babysit them.


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