SUMMER VEGETABLE MEDLEY

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This swift side dish is as beautiful as it is delicious. Red and yellow peppers, zucchini, corn and mushrooms are seasoned with garden-fresh herbs. Grilled in a foil pan, it's no-fuss cooking and a tasty summer vegetable recipe.-Maria Regakis, Somerville, Massachusetts

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 6-8 servings.

Number Of Ingredients 9

1/2 cup butter, melted
1-1/4 teaspoons each minced fresh parsley, basil and chives
3/4 teaspoon salt
1/4 teaspoon pepper
3 medium ears sweet corn, husks removed, cut into 2-inch pieces
1 medium sweet red pepper, cut into 1-inch pieces
1 medium sweet yellow pepper, cut into 1-inch pieces
1 medium zucchini, cut into 1/4-inch slices
10 large fresh mushrooms

Steps:

  • In a large bowl, combine the butter, parsley, basil, chives, salt and pepper. Add the vegetables; toss to coat. , Place vegetables in a disposable foil pan. Grill, covered, over medium-high heat for 5 minutes; stir. Grill 5 minutes longer or until the vegetables are tender.

Nutrition Facts : Calories 148 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 345mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 2g fiber), Protein 3g protein.

Ronikar Khadka
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I highly recommend this recipe to anyone who loves summer vegetables.


Dennis Macharia Njanja
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This medley is the perfect way to enjoy the fresh flavors of summer.


Rashad Islam
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I've never been a fan of summer vegetables, but this recipe changed my mind.


Temza Rsa
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This is a great recipe for beginners. It's easy to follow and the results are always delicious.


Ali Raza qurashi
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I made this recipe for my family and they loved it. Even my picky kids ate it all up.


parvej molla
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This medley is a great side dish for any summer meal.


XX MINGLE TV
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I love that this recipe is so versatile. I can add or remove vegetables depending on what I have on hand.


Nkryptchon 01
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This recipe is a great way to use up all the fresh vegetables from the garden.


Amena Islam
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I've made this recipe several times and it's always a success. The vegetables are always cooked perfectly and the sauce is delicious.


Steven Rhodes
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This is my new favorite summer recipe. It's so easy to make and it's always a crowd-pleaser.


Nirjonhossain Nirjon
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I'm not usually a fan of vegetables, but this medley changed my mind. The combination of flavors and textures was perfect.


Master Asif
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This summer vegetable medley was a hit at our last barbecue! The vegetables were perfectly cooked and the flavors were amazing. We'll definitely be making this again.