Every time I make these, they taste soooo good, but I love summer squash. I hope you enjoy them too. Also try these with zucchini or yellow squash.
Provided by BECCAM
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Heat the olive oil in a skillet over medium-high heat; cook and stir the onion in the hot oil until fragrant, about 3 minutes. Add the squash in three batches, making sure the first has softened slightly before adding the next. Season with salt.
- Heat the tortillas in the microwave until warm, about 10 seconds. Spoon the squash mixture into the center of the tortillas; top with the Cheddar cheese and tomato. Roll into a burrito to serve.
Nutrition Facts : Calories 477.9 calories, Carbohydrate 49.7 g, Cholesterol 36.2 mg, Fat 24.1 g, Fiber 5.6 g, Protein 17.6 g, SaturatedFat 9.7 g, Sodium 671.1 mg, Sugar 9 g
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MTWABP JustThat
[email protected]I'm always looking for healthy and delicious recipes, and these burritos fit the bill. They're packed with vegetables and they taste great.
Nado Elramly
[email protected]These burritos are a great way to use up leftover summer squash. I had a lot of squash from my garden and I didn't know what to do with it. These burritos were the perfect solution.
Ramzii murad
[email protected]I'm not a big fan of summer squash, but I loved these burritos. The squash was cooked perfectly and the combination of flavors was delicious.
Islam.khan. Lec
[email protected]I made these burritos for a party and they were a huge hit. Everyone loved the unique flavor combination.
Rahim Bux
[email protected]These burritos are a great way to get your kids to eat their vegetables. My kids loved the sweet summer squash and the creamy avocado.
Aryona Allen
[email protected]I'm always looking for new vegetarian recipes, and these burritos are a great addition to my repertoire. They're packed with flavor and they're really easy to make.
MD Minhazul
[email protected]These burritos are a great way to change up your Taco Tuesday routine. They're just as delicious as traditional tacos, but they're a little healthier.
Amir Afzali
[email protected]I've made these burritos several times now and they're always a hit. They're my go-to recipe for summer squash.
Earl Bumphus
[email protected]I made these burritos for my lunch and they were the perfect grab-and-go meal. They were easy to eat and they kept me full all afternoon.
Murshad Alibaba
[email protected]I'm always looking for healthy and delicious recipes, and these burritos fit the bill. They're packed with vegetables and they taste great.
mr bot
[email protected]These burritos are a great way to use up leftover summer squash. I had a lot of squash from my garden and I didn't know what to do with it. These burritos were the perfect solution.
Akopako Pak
[email protected]I'm not a vegetarian, but I loved these burritos. They were so flavorful and satisfying.
Refilwe Mohlala
[email protected]I made these burritos for a potluck and they were a big hit. Everyone asked for the recipe.
Jessie Coloccio
[email protected]These burritos are a great way to get your kids to eat their vegetables. My kids loved them!
Abshiru Hussein
[email protected]I'm always looking for new ways to use summer squash, and this recipe is a keeper. The burritos were so easy to make and they tasted great.
Waseem Kumbar
[email protected]I made these burritos for a party and they were a huge success. Everyone loved them!
khanuk khan
[email protected]These burritos are the perfect summer meal. They're light and refreshing, but still filling and satisfying.
Rayees Karim
[email protected]I've never been a big fan of summer squash, but these burritos changed my mind. The squash was perfectly cooked and the combination of flavors was delicious.
Sophie Crisel
[email protected]These burritos were a hit! I made them for my family and they all loved them. The flavors were amazing and the burritos were so easy to make.