SUMMER GAZPACHO

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Summer Gazpacho image

Served as an appetizer or a light summer lunch, this very refreshing cold soup is definitely representative of Southwest cooking. The recipe is versatile, too-you can add or subtract various ingredients according to your own tastes.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 5 cups.

Number Of Ingredients 20

SOUP BASE:
2-1/2 cups tomato juice
3 tablespoons red wine vinegar
1/2 teaspoon Worcestershire sauce
2 tablespoons olive oil
1 teaspoon minced garlic
2 teaspoons minced fresh parsley
1/8 teaspoon hot pepper sauce or to taste
1/2 teaspoon salt
1/8 teaspoon pepper
1 tablespoon lemon juice
VEGETABLES GARNISHES:
1 cup finely chopped tomatoes
1/2 cup finely chopped celery
1/2 cup finely chopped green pepper
1/2 cup finely chopped onion
1 small cucumber, peeled, seeded, finely chopped
TOPPING:
Chopped avocado
Croutons

Steps:

  • In a bowl, combine the soup base ingredients. Stir in vegetable garnishes. Cover and refrigerate for 4 hours or overnight. Garnish with avocado and croutons; serve cold.

Nutrition Facts :

JAYCEE Dexter
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This gazpacho is the perfect soup to serve at a summer party.


mufu_07_reserve person_7
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I love the smoky flavor that the roasted peppers add to this gazpacho.


Tay Wright
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This gazpacho is a great way to get your kids to eat their vegetables.


Brown Waldimar
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I've made this gazpacho several times now and it's always a crowd-pleaser.


Ajtherealest Ajtherealest
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This gazpacho is the perfect summer soup. It's light, refreshing, and delicious.


Alimuhammad Alimuhammad
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I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.


Justine Shikongo
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This gazpacho is a great way to use up leftover vegetables.


Baraka Sewando
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I made this gazpacho for a potluck and it was a huge success. Everyone loved it!


Oluwasanmabo Alaba
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This gazpacho is so healthy and refreshing. It's a great way to get your daily dose of fruits and vegetables.


Gerald Noble
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I love the vibrant color of this gazpacho. It's so inviting.


Shabnur Roshid Nijhum
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This gazpacho is the perfect way to cool down on a hot summer day.


Shoaib Ahmad
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I'm not a big fan of gazpacho, but this recipe changed my mind. It's so delicious and refreshing.


Rivalani Maluleke
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The flavors in this gazpacho are amazing. The combination of tomatoes, cucumbers, peppers, and garlic is perfect.


Gh Khelly
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I love that this recipe is so easy to make. I can throw it together in just a few minutes.


zimi mxinwa
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This gazpacho was a hit at my summer party! It was so refreshing and flavorful, and everyone loved it.