SUMMER GARDEN MEDLEY
I got this recipe from LoversDream, a Zaar chef, who gave me permission to post this. I did make some changes, but it tastes so fresh and there's that sweet vinegar flavor all through it.
Provided by WI Cheesehead
Categories Cauliflower
Time 6h15m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Mix all prepared vegetables in a large serving bowl.
- In a small bowl, mix the vinegar, sugar, oil and water together.
- Pour vinegar mixture over vegetables and combine thoroughly.
- Season with salt and pepper; cover and refrigerate for at least 6 hours.
- Drain and serve.
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mike garrison
[email protected]I can't wait to try this recipe with my family.
mobiles trailer-
[email protected]This recipe is a great way to use up all the vegetables in my garden.
Gelbu Sherpa
[email protected]I'm going to try this recipe with some of my favorite vegetables.
Erin Walker
[email protected]This recipe looks healthy and delicious.
Senzo Hlongwana
[email protected]I'm going to make this recipe for my next party.
Margie Bernaldez
[email protected]This recipe is a great way to get your daily dose of vegetables.
Shamsu Mia
[email protected]I can't wait to try this recipe! It looks so delicious.
Md Sayful
[email protected]This recipe is a great way to showcase fresh summer vegetables.
Kalam Aarya
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Henric Brown music
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover zucchini, squash, and bell peppers and this recipe was the perfect way to use them up.
Prince_Dee
[email protected]I'm not a big fan of vegetables, but this recipe changed my mind. The vegetables were so flavorful and the dressing was perfect.
Sushan Bist
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the colorful medley of vegetables and the tangy dressing.
Ahmed Sarhan
[email protected]I've made this dish several times and it's always a hit. The vegetables are always cooked perfectly and the dressing is amazing.
Amber Nicole
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious.
Jemma Anderson
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the combination of flavors and textures.
Sharron Watkins
[email protected]This recipe is a great way to use up all the fresh vegetables from the garden. It's also a healthy and delicious side dish for any summer meal.
Mohamed Hegazy
[email protected]I'm not usually a fan of vegetable dishes, but this one was surprisingly delicious. The vegetables were cooked perfectly, and the dressing was just the right amount of tangy and sweet.
mehnaz sohail
[email protected]This recipe was a hit at our summer cookout! The medley of vegetables was colorful and flavorful, and the dressing was light and tangy. I especially liked the addition of fresh herbs, which gave the dish a bright, summery flavor.