SUMMER CELEBRATION LEMONADE BISCOTTI
Prize-Winning Recipe 2009! Sugar cookie mix creates a foolproof way to make the classic Italian coffee-shop treat.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h35m
Yield 32
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Line large cookie sheet with foil. In large bowl, stir butter, lemonade concentrate, lemon peel, lemon extract and eggs until well mixed. Add remaining ingredients; stir until soft dough forms.
- Divide dough in half. On cookie sheet, shape each 1/2 of dough into a 12x2-inch log.
- Bake 25 to 30 minutes or until edges are golden brown. Cool 15 minutes.
- Carefully lift foil to move cookie logs to cutting board. With serrated knife, carefully cut each log crosswise on a slight diagonal into 3/4-inch slices. Place slices cut side down on cookie sheet.
- Bake 15 to 20 minutes, gently turning cookies over once during baking. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely. Store loosely covered at room temperature.
Nutrition Facts : Calories 130, Carbohydrate 19 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Biscotti, Sodium 70 mg, Sugar 10 g, TransFat 1/2 g
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Tina Marie
[email protected]These biscotti are delicious!
sanam Singh
[email protected]I'm so glad I found this recipe.
Roman Tommy
[email protected]These biscotti are the perfect treat for any occasion.
MST Hungama official
[email protected]I love the lemon flavor in these biscotti.
Md Mamu
[email protected]These biscotti are perfect for summer!
Liz Reed
[email protected]I'll definitely be making these biscotti again.
Asfaq Ali
[email protected]I'm not sure what went wrong, but my biscotti turned out dry.
Danial Jutt
[email protected]These biscotti are a bit too sweet for my taste, but they're still very good.
Boogieman 48
[email protected]I'm so glad I tried this recipe. These biscotti are delicious!
Holy Spirit
[email protected]These biscotti are the perfect gift for any occasion.
Atlanta Altham
[email protected]These biscotti are so addictive! I can't stop eating them.
Hoorain Gular
[email protected]I love the crispy texture of these biscotti.
Fayaz mir
[email protected]These biscotti are the perfect summer treat! They're light, refreshing, and full of lemon flavor.
Abdul Rahman Technical Tv
[email protected]I followed the recipe exactly, but my biscotti turned out dry. I'm not sure what went wrong.
debbie bernardo
[email protected]The biscotti were a bit too sweet for my taste, but otherwise they were very good.
Bradley Hairstyles
[email protected]These biscotti were so easy to make, and they turned out perfectly. I'll definitely be making them again.
REBECCAH OYIELA
[email protected]I love the combination of lemon and poppy seeds in these biscotti. They're the perfect summer treat.
Robin ortiz
[email protected]These biscotti were a hit at my summer party! They were the perfect balance of sweet and tart, and the lemon flavor was refreshing and delicious.