SUGAR SNAP PEAS WITH WATER CHESTNUTS
Make and share this Sugar Snap Peas With Water Chestnuts recipe from Food.com.
Provided by mums the word
Categories Vegetable
Time 13m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In large skillet, heat oil over medium heat.
- Saute garlic for about 1 minute until softened, be careful not to let it brown or it will be bitter.
- Add snap peas, salt and crushed red pepper flakes - cook and stir until tender (4-5 min.).
- Add water chestnuts, stir and heat through.
- Sprinkle cashews over and serve.
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Myrton Smith
myrton4@aol.comI'm always looking for new and exciting recipes. This one definitely fits the bill.
Digti Vogh
voghd@aol.comThis recipe is a great way to use up leftover rice.
Xabik Acharya
xacharya7@aol.comI'm not a big fan of water chestnuts, but I really enjoyed them in this dish.
Tyge Larson
larsontyge@aol.comThis dish is a great way to sneak some vegetables into your kids' diet.
S M Shakib
s-shakib@gmail.comI'm always looking for new ways to cook sugar snap peas. This recipe is a keeper.
Angel Mashaba
mashaba@hotmail.frThis dish is so flavorful and satisfying. I could eat it every day.
Logan Woltz
w_l@aol.comI'm not a vegetarian, but I love this dish. It's a great way to get my daily dose of vegetables.
Dilakshi Kulathilaka
d-k37@gmail.comThis recipe is a great base for experimentation. I've tried it with different vegetables and sauces and it's always turned out great.
Garaad axmed Maxamuud faarax
faarax@hotmail.comI added some chicken to this dish and it was delicious. It's a great way to make a complete meal.
diane howlett
d_h@yahoo.comI've made this dish several times and it's always a crowd-pleaser.
Sharleen Reeves
reeves-s@hotmail.comThis recipe is a great way to use up leftover sugar snap peas.
Muddathir Mohammed
m@aol.comI'm not a huge fan of sugar snap peas, but I really enjoyed this dish.
Obias Mubaiwa
o-mubaiwa@gmail.comThe best part about this dish is that it's so quick and easy to make. It's perfect for a busy weeknight meal.
Precious Nei
p_nei52@yahoo.comI love that this recipe is healthy and delicious. It's a great way to get your veggies in.
Christi Herbert Cjd
cc@gmail.comThis dish is so versatile. I've served it as a side dish, main course, and even an appetizer.
Acio Prossy
acio.p@gmail.comI wasn't sure about the water chestnuts at first, but they really add a nice crunch to the dish.
Md Kawsar Ahammed
a_m96@gmail.comThe sauce is the perfect balance of sweet, sour, and savory. It really brings the dish together.
zz media
media-z51@gmail.comI love how easy this recipe is to follow. Even a beginner cook can make it.
Stephanie Moore
stephanie@hotmail.comThese sugar snap peas with water chestnuts were a hit at my dinner party! The combination of flavors and textures was amazing.