SUGAR SNAP PEAS WITH MINT AND ORANGE
Provided by Maria Helm Sinskey
Categories Side Sauté Low Fat Vegetarian Quick & Easy Low Cal High Fiber Graduation Father's Day Dinner Summer Healthy Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Cook peas in large saucepan of boiling salted water for 2 minutes; drain. DO AHEAD: Can be made 2 hours ahead. Let stand at room temperature. Melt butter in medium skillet over medium-high heat. Whisk in 1 tablespoon water. Stir in mint and orange peel; add sugar snap peas and sauté just until heated through, about 1 minute. Season with salt and pepper. Transfer to bowl and serve.
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Teodor Dimanov
[email protected]This recipe is a must-try for any fan of sugar snap peas.
Remember Rhyme
[email protected]I'm always looking for new ways to cook sugar snap peas, and this recipe is a great addition to my repertoire.
ARIF MAHSUD
[email protected]This recipe is a great way to use up leftover sugar snap peas.
Shahid Nazir
[email protected]I love the bright and vibrant colors of this dish. It's a feast for the eyes as well as the stomach.
Elizabeth Maarman
[email protected]This is a great recipe for beginner cooks. It's simple to follow and the results are delicious.
Remilyn Marshall
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Yani Perez
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
adrita rumi
[email protected]These sugar snap peas are so addictive! I can't stop eating them.
Sharlain Wilson
[email protected]I love that this recipe is healthy and delicious. It's a great way to add more vegetables to my diet.
Noraiz Ch
[email protected]This recipe is a great way to get kids to eat their vegetables.
Lahor Veo
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up fresh sugar snap peas.
Khaleel Aljebrini
[email protected]These sugar snap peas are the perfect side dish for a summer barbecue.
Zabiullah Sahil
[email protected]I'm not a fan of mint, so I substituted basil in this recipe. It turned out great!
WEBBERAUTO BUSINESS
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious dish.
Tadhg Murphy
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mir Hamza
[email protected]I made this recipe for my family and they all loved it. The peas were perfectly cooked and the mint and orange added a nice touch.
Luljeta Llausha
[email protected]This is a great recipe for a quick and easy side dish. I love that it's healthy and flavorful.
Owen Moosw
[email protected]I've never been a huge fan of sugar snap peas, but this recipe changed my mind. They were so delicious and flavorful.
Afzaal badsha
[email protected]These sugar snap peas were a hit at my dinner party! The combination of mint and orange was so refreshing and unique. Everyone loved them.